- Singapore
Kerja Sepenuh Masa Cook, Gaji tinggi SGD 2,700 di Brotzeit Pte. Ltd. - Maukerja
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
To assist other team members, with the key aim of delivering good quality of food to our customers.
Main Duties and Responsibilities
Prepare, cook food and present food effectively and efficiently, meeting the company operations manual and gold standards.
Assist in the preparation, cooking, garnishing, and presentation of food.
Keep up to date with the current promotions and new items on the menu.
Ensure that procedures for supplies, equipment, and work areas comply with the established standards.
Assist in keeping food wastage to minimum, through correct product measurement.
Maintain good knowledge on standard food preparation through training by immediate superior and manuals provided by the company.
Assist in keeping the kitchen clean, hygienic and tidy at all times.
Always adhere to all company policies and procedures.
Maintain good personal hygiene as well as high work and safety standards in the workplace.
Report on time, in proper uniform and grooming.
Execute any other duties as requested by immediate superiors.
Job Requirements
Minimum 1 year of experience working in kitchen as food preparation and/or cooking.
Minimum technical certificate or certificate in any relevant fields.
Great team player and customer service oriented.
Possess strong initiative and integrity.
Willing to learn and adapt to various line positions.
This description is a general statement of required major duties and responsibilities performed on a regular and continuous basis. Job roles and responsibilities may be revised from time to time to support business growth and need.
Benefits
AWS & sign-up bonus up to
$800
5-day work week, 44 hours
Staff discount up to 25% and staff meal provision
Outpatient medical consultation benefit
Clear and rapid career progression
Supportive leaders, managers and great colleague
Birthday gift
Sponsored BFHC (Basic food hygiene certificate)
We regret that only shortlisted candidates will be notified. Positions will be commensurate based on experience.
Brotzeit is a home-grown brand conceived in 2006 to introduce authentic German cuisine accompanied by world famous quality German beer in a contemporary setting. Brotzeit is focused on achieving sustainable business growth and regional expansion by working in partnership with strategic area developers.
At Brotzeit we believe in creating a warm, friendly and welcoming environment. Our passion as professionals drives us to provide high quality and innovative food and beverage offerings inspired by our German roots.
Dining at Brotzeit should be a gemütliche experience, one which is unique, credible and memorable. Moreover, the Brotzeit experience should be a comfortable, social and happy one!
Our Markets:
Brotzeit is one of the world’s leading franchised German concept casual dining restaurant, currently operating 19 outlets in seven countries. Besides our five corporate outlets in Singapore, we have successfully established a regional footprint in Asia, having opened 7 overseas franchise outlets since 2010 – Philippines (3 outlets), Hong Kong (2 outlets), China (1 outlet) and Australia (1 outlet).
In November 2012, Brotzeit was awarded the Singapore ‘Franchisor of the Year’ by the Franchising and Licensing Association (FLA) of Singapore. This award recognizes and rewards the most thriving franchise business in Singapore. It acknowledges the winner for establishing its franchise business as the best in Singapore.
In January 2015, Brotzeit was awarded the Singapore SME 1000 for Turnover Growth Excellence in the Hospitality/ Food & Beverage sector. This is an award conferred to SMEs which have attained the highest achievements in the quantitative management of their companies.
Main Duties and Responsibilities
Prepare, cook food and present food effectively and efficiently, meeting the company operations manual and gold standards.
Assist in the preparation, cooking, garnishing, and presentation of food.
Keep up to date with the current promotions and new items on the menu.
Ensure that procedures for supplies, equipment, and work areas comply with the established standards.
Assist in keeping food wastage to minimum, through correct product measurement.
Maintain good knowledge on standard food preparation through training by immediate superior and manuals provided by the company.
Assist in keeping the kitchen clean, hygienic and tidy at all times.
Always adhere to all company policies and procedures.
Maintain good personal hygiene as well as high work and safety standards in the workplace.
Report on time, in proper uniform and grooming.
Execute any other duties as requested by immediate superiors.
Job Requirements
Minimum 1 year of experience working in kitchen as food preparation and/or cooking.
Minimum technical certificate or certificate in any relevant fields.
Great team player and customer service oriented.
Possess strong initiative and integrity.
Willing to learn and adapt to various line positions.
This description is a general statement of required major duties and responsibilities performed on a regular and continuous basis. Job roles and responsibilities may be revised from time to time to support business growth and need.
Benefits
AWS & sign-up bonus up to
$800
5-day work week, 44 hours
Staff discount up to 25% and staff meal provision
Outpatient medical consultation benefit
Clear and rapid career progression
Supportive leaders, managers and great colleague
Birthday gift
Sponsored BFHC (Basic food hygiene certificate)
We regret that only shortlisted candidates will be notified. Positions will be commensurate based on experience.
Brotzeit is a home-grown brand conceived in 2006 to introduce authentic German cuisine accompanied by world famous quality German beer in a contemporary setting. Brotzeit is focused on achieving sustainable business growth and regional expansion by working in partnership with strategic area developers.
At Brotzeit we believe in creating a warm, friendly and welcoming environment. Our passion as professionals drives us to provide high quality and innovative food and beverage offerings inspired by our German roots.
Dining at Brotzeit should be a gemütliche experience, one which is unique, credible and memorable. Moreover, the Brotzeit experience should be a comfortable, social and happy one!
Our Markets:
Brotzeit is one of the world’s leading franchised German concept casual dining restaurant, currently operating 19 outlets in seven countries. Besides our five corporate outlets in Singapore, we have successfully established a regional footprint in Asia, having opened 7 overseas franchise outlets since 2010 – Philippines (3 outlets), Hong Kong (2 outlets), China (1 outlet) and Australia (1 outlet).
In November 2012, Brotzeit was awarded the Singapore ‘Franchisor of the Year’ by the Franchising and Licensing Association (FLA) of Singapore. This award recognizes and rewards the most thriving franchise business in Singapore. It acknowledges the winner for establishing its franchise business as the best in Singapore.
In January 2015, Brotzeit was awarded the Singapore SME 1000 for Turnover Growth Excellence in the Hospitality/ Food & Beverage sector. This is an award conferred to SMEs which have attained the highest achievements in the quantitative management of their companies.
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