Vadai Stall Cook
We are looking for an energetic and hardworking individual to join our team as a Vadai Stall Cook. No prior experience is required, as training will be provided.
Responsibilities
Prepare and cook vadai according to our recipes and quality standards
Maintain cleanliness and hygiene in the food preparation and stall areas
Take customer orders and operate the POS ordering system
Monitor ingredients and assist with stock preparation
Provide friendly and efficient customer service
Follow food safety and workplace procedures
Requirements
Willing to learn and follow instructions
Energetic, responsible, and able to work in a fast-paced environment
Comfortable using or learning to operate a POS ordering system
Able to work shifts, weekends, and public holidays when required
Team player with a positive attitude
Possessing a Food Safety Course Level 1 certificate is an advantage
What We Offer
Training provided
Overtime opportunities available
Supportive working environment
Potential for career progression and increased responsibilities
Candidates without previous cooking experience are welcome to apply.