- Singapore
Kerja Separuh Masa, Bakery Retail Crew di BANELE PTE. LTD. - Maukerja
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
BANELÉ (@banelesg)
WE ARE HIRING!
Looking for some regular part-timers to join us as we grow! : )
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Location: Great World City, 1 Kim Seng Promenade
Salary
$12 - 14/h
Relevant experience is advantageous but not mandatory. It will be taken into account when proposing remuneration.
Requirements
Willing to learn with a positive attitude
Friendly and loves to interact with people
Flexible and able to adapt to changes
Meticulous and takes pride in work
Able to work independently
Able to commit for at least 6 months to a year
Fluent in English
Relevant F&B (barista / kitchen / server) experience will be advantageous
Food hygiene certification (required)
Must be able to pull at least 3 shifts a week (opening and/or closing shift)
Working hours:
Opening shift: 9.30am to 3.30pm
Closing shift: 3.30pm to 9.30pm
Mon / Tue / Wed / Thu / Fri / Sat / Sun
Preferably available on weekends and PH
Main responsibilities:
Taking orders from customers to key into POS
Fulfilling orders including making drinks, piping fillings and packing baked goods into boxes
Scooping batter into moulds and baking according to SOPs
Washing baking trays etc.
Keeping workspace clean
Any other relevant task as required by management
WE ARE HIRING!
Looking for some regular part-timers to join us as we grow! : )
--
Location: Great World City, 1 Kim Seng Promenade
Salary
$12 - 14/h
Relevant experience is advantageous but not mandatory. It will be taken into account when proposing remuneration.
Requirements
Willing to learn with a positive attitude
Friendly and loves to interact with people
Flexible and able to adapt to changes
Meticulous and takes pride in work
Able to work independently
Able to commit for at least 6 months to a year
Fluent in English
Relevant F&B (barista / kitchen / server) experience will be advantageous
Food hygiene certification (required)
Must be able to pull at least 3 shifts a week (opening and/or closing shift)
Working hours:
Opening shift: 9.30am to 3.30pm
Closing shift: 3.30pm to 9.30pm
Mon / Tue / Wed / Thu / Fri / Sat / Sun
Preferably available on weekends and PH
Main responsibilities:
Taking orders from customers to key into POS
Fulfilling orders including making drinks, piping fillings and packing baked goods into boxes
Scooping batter into moulds and baking according to SOPs
Washing baking trays etc.
Keeping workspace clean
Any other relevant task as required by management
Peringatan Penting
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