Working Hours & Salary:
Full-Time:
• 5am-2pm (New hires will start at 7am during training)
• 4 days work, 1 day off (rotating roster)
• Gross salary up to $2,900/month
Part-Time:
• 11am-6pm
• 4 days work, 1 day off (rotating roster)
• Weekdays: $10/hr; Weekends & PH: +$2/hr
️Working hours & OT may vary according to production needs. Weekends & PH work is required.
Job Responsibilities:
• Pack and label cakes, breads, pastries and bakery products.
• Check product quantities and packing accuracy.
• Sort and arrange orders for outlets and deliveries.
• Maintain cleanliness and hygiene at the workstation.
• Perform other duties assigned by the Supervisor/ Manager.
Job Requirements:
• No experience needed ― training provided!
• Able to work in a fast-paced environment.
• Comfortable standing for extended periods.
• Comfortable working in cold areas, including chiller and freezer.
• Willing to work weekends and public holidays according to roster.
Staff Benefits:
• Annual & Medical leaves
• Medical claims
• AWS/ Variable bonus
• Annual salary review
• Attendance & Shift allowances
• OT pay
Interested applicants, can Whatsapp @ 84944246 OR Tele: @fourleaveshr to apply!