- Camp Road Tanglin Central Region (Singapore) Singapore
Kerja Sepenuh Masa BAKERY SERVICE CREW (6 DAYS - BASIC UP $2900--), Gaji tinggi SGD 2,900 di TOUS LES JOURS Central Region (Singapore) - Maukerja
BAKERY SERVICE CREW (6 DAYS - BASIC UP $2900--)
TOUS LES JOURS
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
FULL-TIME SERVICE CREW
6 Days Work Week
Work Location: Bukit Pasoh/Tangs Plaza
Job Responsibilities
Welcome customers upon their arrival and provide excellent customer service at all times.
Maintain familiarity with menu items and brand information to answer customers' questions and offer recommendations.
Ensure proper hygiene according to company guidelines.
Understand and adhere to food handling, food safety, and sanitation standards during food and beverage preparation.
Have solid knowledge of coffee, including making coffee with the right calibration, pouring, and latte art skills.
Acquire in-depth knowledge of assorted coffee and tea varieties to prepare quality beverages.
Take customer orders and enter them into the POS system for process payments from customers.
Proactively handle and resolve customer issues as necessary.
Any other ad-hoc duties as assigned by the Manager.
Job Requirements
Good customer service and communication skills.
Ability to remain composed and work under pressure – specifically during busy dining periods.
Able to work as early as 7am, during weekends, public holidays and overtime hours when required.
Salary commensurate with qualifications and experience.
Applicants who possess relevant experience for the above responsibilities are most welcome to apply.
If you do not possess the above experience, your application will still be considered on individual merits, and you may be contacted for other opportunities.
6 Days Work Week
Work Location: Bukit Pasoh/Tangs Plaza
Job Responsibilities
Welcome customers upon their arrival and provide excellent customer service at all times.
Maintain familiarity with menu items and brand information to answer customers' questions and offer recommendations.
Ensure proper hygiene according to company guidelines.
Understand and adhere to food handling, food safety, and sanitation standards during food and beverage preparation.
Have solid knowledge of coffee, including making coffee with the right calibration, pouring, and latte art skills.
Acquire in-depth knowledge of assorted coffee and tea varieties to prepare quality beverages.
Take customer orders and enter them into the POS system for process payments from customers.
Proactively handle and resolve customer issues as necessary.
Any other ad-hoc duties as assigned by the Manager.
Job Requirements
Good customer service and communication skills.
Ability to remain composed and work under pressure – specifically during busy dining periods.
Able to work as early as 7am, during weekends, public holidays and overtime hours when required.
Salary commensurate with qualifications and experience.
Applicants who possess relevant experience for the above responsibilities are most welcome to apply.
If you do not possess the above experience, your application will still be considered on individual merits, and you may be contacted for other opportunities.
Peringatan Penting
Jangan pernah kongsikan maklumat bank atau kad kredit anda semasa memohon pekerjaan. Elakkan membuat sebarang pembayaran atau mengisi survey yang tidak berkaitan. Jika ada yang mencurigakan, sila laporkan iklan pekerjaan ini segera.
Lebih Lanjut