Chin Mee Chin Bakery, a beloved heritage Hainanese kopitiam, has opened at NEX and looking for a Cook to join our kitchen team. You'll help prepare our traditional dishes such as Nasi Lemak, staying true to the recipes and standards that have made Chin Mee Chin a Singapore institution, while helping bring that heritage to a new generation of guests.
What You'll Do
Prepare and cook dishes according to Chin Mee Chin's recipes and standards, ensuring consistency in taste, portioning, and presentation
Handle mise en place ahead of service — washing, cutting, marinating, and prepping ingredients
Maintain cleanliness and organisation of the kitchen station in line with food safety and hygiene standards
Monitor stock levels for your section and flag shortages or reordering needs
Work efficiently with the rest of the kitchen team to ensure smooth, timely service
Assist with receiving and storing deliveries correctly
Support senior kitchen staff/Head Chef with new menu items or seasonal offerings as needed
Uphold food safety, hygiene, and cleanliness standards at all times
What We're Looking For
Prior experience as a cook, ideally in a kopitiam, coffeeshop, or traditional/heritage F&B setting; candidates with strong kitchen fundamentals and a willingness to learn are also welcome
Familiarity with traditional Singaporean/Hainanese cooking methods and dishes is a plus
Able to work efficiently under pressure during service
Team player with good communication skills
Willing to work rotating shifts, including weekends and public holidays
Work Schedule
5-day work week, 44 hours/week. Overtime pay for hours beyond 44/week.
What You'll Get
Meal Allowance
Staff Discount across The Ebb & Flow Group
Career Progression
Opportunity to be part of a well-loved heritage brand's expansion into NEX