- Singapore
Kerja Sepenuh Masa SALES ASSISTANT MANAGER, Gaji tinggi SGD 12,000 di HRR CONSULTANCY PTE. LTD. - Maukerja
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Job Summary
Lead and motivate a team to deliver operational and service excellence in a hospitality setting. Manage inventory, cash handling, and table setups to optimize profitability and customer experience while supporting management in meeting financial and operational targets.
Responsibilities
Lead, coach, and motivate the team to achieve operational and service excellence while fostering a positive and inclusive work environment
Collaborate with management to achieve financial, service, and operational goals through proactive problem-solving and effective team coordination
Monitor inventory levels and manage ordering and stock control processes to minimize waste and maximize profitability
Oversee cash handling procedures to ensure accuracy and reduce financial discrepancies
Inspect table setups regularly to verify cleanliness, neatness, and compliance with service standards
Support the Manager in achieving sales, operational, and financial targets
Requirements
Diploma or Degree in Sales, Business, Hospitality, F&B Management, or a related discipline
Effective communication skills used to interact with staff, customers, and suppliers
Lead and motivate a team to deliver operational and service excellence in a hospitality setting. Manage inventory, cash handling, and table setups to optimize profitability and customer experience while supporting management in meeting financial and operational targets.
Responsibilities
Lead, coach, and motivate the team to achieve operational and service excellence while fostering a positive and inclusive work environment
Collaborate with management to achieve financial, service, and operational goals through proactive problem-solving and effective team coordination
Monitor inventory levels and manage ordering and stock control processes to minimize waste and maximize profitability
Oversee cash handling procedures to ensure accuracy and reduce financial discrepancies
Inspect table setups regularly to verify cleanliness, neatness, and compliance with service standards
Support the Manager in achieving sales, operational, and financial targets
Requirements
Diploma or Degree in Sales, Business, Hospitality, F&B Management, or a related discipline
Effective communication skills used to interact with staff, customers, and suppliers
Peringatan Penting
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