94 Jawatan Kosong Cost Control - October 2026 - Gaji Tinggi

Paparan 94 hasil carian kerja kosong untuk "cost control"
Jangan lepaskan peluang untuk kerja Cost Control terkini!
MYR4,000 - MYR5,000 Sebulan

Bandar Kuala Lumpur, WP Kuala Lumpur

Dekat Stesen Tren
  • Proven ability to lead, motivate and train junior kitchen staff effectively
  • Strong understanding of health and safety regulations, food hygiene standards and HACCP principles
  • Excellent organisational and time management skills, with the ability to work efficiently during peak service times ...
Culinary skills Food preparation
+4
Posted
11 days ago
MYR8,000 - MYR10,000 Sebulan
Dekat Stesen Tren
  • Excellent knowledge of kitchen safety, food hygiene, HACCP/SOP standards, and kitchen workflow optimization.
  • Experience in multi-outlet chain restaurant operations or central kitchen setups is a strong advantage.
  • Deep understanding of food cost control, portion control, yield management, wastage minimization, and kitchen profitability. ...

Jadilah pemohon terawal!

Posted
17 days ago
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MYR3,200 - MYR3,500 Sebulan
+Pampasan Tambahan

Bandar Kuala Lumpur, WP Kuala Lumpur

Dekat Stesen Tren
  • Strong understanding of sales performance, inventory management, cost control, and manpower planning.
  • Strong leadership, coaching, and people management skills.
  • Good problem-solving and decision-making abilities. ...
Customer Service People Management
+5
Posted
6 days ago
MYR4,911 - MYR4,912 Sebulan

KL City, WP Kuala Lumpur

Dekat Stesen Tren
  • Strong knowledge of handling, defrosting, preparing, cutting and portioning different types of meat.
  • Advanced knife-handling and butchery skills.
  • High school education or international equivalent. ...
Meat Preparation Meat Cutting and Portioning
+4

Jadilah pemohon terawal!

Posted
2 months ago
MYR8,000 - MYR10,000 Sebulan
Dekat Stesen Tren
  • Excellent knowledge of kitchen safety, food hygiene, HACCP/SOP standards, and kitchen workflow optimization.
  • Experience in multi-outlet chain restaurant operations or central kitchen setups is a strong advantage.
  • Deep understanding of food cost control, portion control, yield management, wastage minimization, and kitchen profitability. ...

Jadilah pemohon terawal!

Posted
17 days ago
MYR8,000 - MYR10,000 Sebulan
Dekat Stesen Tren
  • Excellent knowledge of kitchen safety, food hygiene, HACCP/SOP standards, and kitchen workflow optimization.
  • Experience in multi-outlet chain restaurant operations or central kitchen setups is a strong advantage.
  • Deep understanding of food cost control, portion control, yield management, wastage minimization, and kitchen profitability. ...

Jadilah pemohon terawal!

Posted
17 days ago
MYR8,000 - MYR10,000 Sebulan
Dekat Stesen Tren
  • Excellent knowledge of kitchen safety, food hygiene, HACCP/SOP standards, and kitchen workflow optimization.
  • Experience in multi-outlet chain restaurant operations or central kitchen setups is a strong advantage.
  • Deep understanding of food cost control, portion control, yield management, wastage minimization, and kitchen profitability. ...

Jadilah pemohon terawal!

Posted
17 days ago
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MYR3,500 - MYR5,000 Sebulan

KL City, WP Kuala Lumpur

Dekat Stesen Tren
  • Able to work effectively in a fast-paced environment, particularly during peak dining hours.
  • Candidates with relevant F&B; experience are preferred.
  • Minimum SPM qualification or equivalent with relevant experience. ...
Posted
a month ago
MYR8,000 - MYR10,000 Sebulan
Dekat Stesen Tren
  • Excellent knowledge of kitchen safety, food hygiene, HACCP/SOP standards, and kitchen workflow optimization.
  • Experience in multi-outlet chain restaurant operations or central kitchen setups is a strong advantage.
  • Deep understanding of food cost control, portion control, yield management, wastage minimization, and kitchen profitability. ...
Posted
17 days ago
MYR24,558 - MYR24,559 Sebulan

KL City, WP Kuala Lumpur

Dekat Stesen Tren
  • Minimum 3 years of culinary management experience in a recognised luxury hospitality establishment or upscale cruise line.
  • Advanced culinary, leadership and decision-making skills.
  • Completed a 3-year professional chef apprenticeship, obtained a degree in Culinary Arts or possesses an equivalent combination of education and experience. ...
Culinary Leadership Galley and Kitchen Management
+4

Jadilah pemohon terawal!

Posted
2 months ago
MYR5,500 - MYR8,000 Sebulan
Dekat Stesen Tren
  • Proven track record in developing training curriculum, coaching teams, and standardising service workflows.
  • Strong cost control, problem-solving, and customer service skills.
  • Able to work rotating shifts, weekends, and public holidays. ...
Store Management Customer Service
+5
Posted
13 days ago
MYR5,500 - MYR8,000 Sebulan
Dekat Stesen Tren
  • Proven track record in developing training curriculum, coaching teams, and standardising service workflows.
  • Strong cost control, problem-solving, and customer service skills.
  • Able to work rotating shifts, weekends, and public holidays. ...
Store Management Customer Service
+5
Posted
13 days ago
MYR11,665 - MYR11,666 Sebulan

KL City, WP Kuala Lumpur

Dekat Stesen Tren
  • Minimum 8 years of professional culinary experience in a 4-star or 5-star hotel or resort, upscale cruise line or high-volume convention banqueting operation.
  • Able to manage hot or cold kitchen sections, including sauce, vegetables, fish, roast and other main production sections.
  • Culinary School degree, Food Hygiene certification or an equivalent combination of education and experience. ...
Hot and Cold Kitchen Operations Culinary Section Management
+4
Posted
2 months ago
MYR5,500 - MYR8,000 Sebulan
Dekat Stesen Tren
  • Proven track record in developing training curriculum, coaching teams, and standardising service workflows.
  • Strong cost control, problem-solving, and customer service skills.
  • Able to work rotating shifts, weekends, and public holidays. ...
Store Management Customer Service
+5
Posted
13 days ago
MYR5,500 - MYR8,000 Sebulan
Dekat Stesen Tren
  • Proven track record in developing training curriculum, coaching teams, and standardising service workflows.
  • Strong cost control, problem-solving, and customer service skills.
  • Able to work rotating shifts, weekends, and public holidays. ...
Store Management Customer Service
+5
Posted
13 days ago
MYR4,000 - MYR8,000 Sebulan
  • 2) Familiar with standard operating procedures (SOPs) for restaurants, kitchen operations, and traditional Chinese catering services.
  • 3) Possess capabilities in budget management, cost control, and restaurant performance analysis.
  • 4) Familiar with POS systems, inventory management software, and related reporting tools. ...
Sales Management Customer Service
+4

Jadilah pemohon terawal!

Posted
12 days ago
MYR7,000 - MYR11,000 Sebulan

Bandar Kuala Lumpur, WP Kuala Lumpur

Dekat Stesen Tren
  • Mengurus dan melatih pasukan kedai roti, termasuk juru roti dan kakitangan khidmat pelanggan.
  • Membangunkan dan melaksanakan strategi untuk meningkatkan jualan dan kepuasan pelanggan.
  • Menjalankan tugas pentadbiran yang berkaitan dengan operasi kedai roti, seperti penyediaan laporan dan jadual. ...

Jadilah pemohon terawal!

Posted
10 days ago
MYR12,279 - MYR12,280 Sebulan

KL City, WP Kuala Lumpur

Dekat Stesen Tren
  • Advanced pastry-production and presentation skills.
  • Pastry School degree, Food Hygiene certification or an equivalent combination of education and experience.
  • Cruise ship experience is preferred but not compulsory. ...
Advanced Pastry Production Pastry Section Management
+4

Jadilah pemohon terawal!

Posted
2 months ago
MYR6,958 - MYR6,959 Sebulan

KL City, WP Kuala Lumpur

Dekat Stesen Tren
  • Strong pastry-production and knife-handling skills.
  • Able to prepare creams, ice creams, basic doughs and other pastry components.
  • Familiar with piping bags and general pastry-production techniques. ...
Pastry Production Cream / Ice Cream and Dough Preparation
+4

Jadilah pemohon terawal!

Posted
2 months ago
MYR8,000 - MYR10,000 Sebulan
  • Must have hands-on experience in both FOH & BOH SOP execution.
  • Must possess strong Stock Control, Cost Control and Report Analysis skills.
  • Experience managing Outlet Managers, Assistant Managers or Area Managers. ...
Leadership Stock Management
+10
Posted
a month ago
MYR8,000 - MYR10,000 Sebulan
  • Must have hands-on experience in both FOH & BOH SOP execution.
  • Must possess strong Stock Control, Cost Control and Report Analysis skills.
  • Experience managing Outlet Managers, Assistant Managers or Area Managers. ...
Leadership Stock Management
+10
Posted
24 days ago
MYR8,000 - MYR10,000 Sebulan
  • Must have hands-on experience in both FOH & BOH SOP execution.
  • Must possess strong Stock Control, Cost Control and Report Analysis skills.
  • Experience managing Outlet Managers, Assistant Managers or Area Managers. ...
Leadership Stock Management
+10
Posted
a month ago
MYR8,000 - MYR10,000 Sebulan
  • Must have hands-on experience in both FOH & BOH SOP execution.
  • Must possess strong Stock Control, Cost Control and Report Analysis skills.
  • Experience managing Outlet Managers, Assistant Managers or Area Managers. ...
Leadership Stock Management
+10
Posted
a month ago
MYR8,000 - MYR9,000 Sebulan

Bandar Kuala Lumpur, WP Kuala Lumpur

Dekat Stesen Tren
  • Menjalankan penyelidikan dan pembangunan (R&D) untuk inovasi produk dan penambahbaikan menu sedia ada.
  • Memastikan pematuhan kepada standard kebersihan, keselamatan makanan, dan kualiti yang ketat di semua dapur.
  • Melatih, membimbing, dan menguruskan pasukan pengurus dapur dan kakitangan dapur untuk mencapai objektif syarikat. ...
Menu Development Food Cost Management
+5
Posted
24 days ago
MYR2,400 - MYR2,800 Sebulan

Bandar Kuala Lumpur, WP Kuala Lumpur

Dekat Stesen Tren
  • Experience in stock monitoring, FIFO practices, and supporting food cost control.
  • Ability to supervise shifts, guide team members, and act as Person-in-Charge (PIC) when required.
  • Diploma / Certificate in Culinary Arts or related field with 3–5 years of kitchen experience, including 1–2 years in a supervisory role. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3
Posted
4 months ago
MYR2,400 - MYR2,800 Sebulan
Dekat Stesen Tren
  • Experience in stock monitoring, FIFO practices, and supporting food cost control.
  • Ability to supervise shifts, guide team members, and act as Person-in-Charge (PIC) when required.
  • Diploma / Certificate in Culinary Arts or related field with 3–5 years of kitchen experience, including 1–2 years in a supervisory role. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3
Posted
4 months ago
MYR1,800 - MYR2,500 Sebulan
Graduan Baru
  • Aeon Tebrau City
  • Setia Tropika *
  • Aeon Bukit Indah ...
Communication Customer Service
+3

Jadilah pemohon terawal!

Posted
4 days ago
Peluang tinggi
MYR1,800 - MYR2,500 Sebulan
Graduan Baru
  • Aeon Tebrau City
  • Setia Tropika *
  • Aeon Bukit Indah ...
Communication Customer Service
+3

Jadilah pemohon terawal!

Posted
4 days ago
MYR1,800 - MYR2,500 Sebulan
Graduan Baru

Tanjung Surat, Johor

  • Aeon Tebrau City
  • Setia Tropika *
  • Aeon Bukit Indah ...
Communication Customer Service
+3

Jadilah pemohon terawal!

Posted
4 days ago
MYR1,800 - MYR2,500 Sebulan
Graduan Baru

Tebrau, Johor

  • Aeon Tebrau City
  • Setia Tropika *
  • Aeon Bukit Indah ...
Communication Customer Service
+3

Jadilah pemohon terawal!

Posted
4 days ago