- Able to work shifts, weekends, and public holidays.
7 hari
Jawatan Kosong F&b di Kuala Lumpur - November 2026
Paparan 2,277 hasil carian kerja kosong untuk
"f&b"
di Kuala Lumpur
- Oral Comprehension – the ability to listen to and understand information and ideas presented through spoken words and sentences
1 hari
- Good communication and interpersonal skills.
1 hari
- Able to work in a fast-paced environment and as part of a team.
9 hari
- Able to work in a fast-paced environment and as part of a team.
9 hari
- Mempunyai pengetahuan yang baik dalam keselamatan makanan, kawalan stok, pengurusan inventori dan pengendalian wang tunai.
2 hari
- Mempunyai pengetahuan yang baik dalam keselamatan makanan, kawalan stok, pengurusan inventori dan pengendalian wang tunai.
2 hari
- Mempunyai pengetahuan yang baik dalam keselamatan makanan, kawalan stok, pengurusan inventori dan pengendalian wang tunai.
2 hari
- Mempunyai pengetahuan yang baik dalam keselamatan makanan, kawalan stok, pengurusan inventori dan pengendalian wang tunai.
2 hari
- Good command of English, Mandarin and Bahasa Malaysia. Plus point to Mandarin speaker.
2 hari
- Good command of English, Mandarin and Bahasa Malaysia. Plus point to Mandarin speaker.
5 hari
- Good knowledge of F&B operations, SOP development, food safety and cost control.
2 hari
- Responsible, proactive, and able to solve operational issues.
9 hari
- Ability to manage staff scheduling, monitor outlet performance, and control operating costs.
9 hari
- Kemahiran komunikasi Bahasa Mandarin asas diperlukan; calon berbahasa Mandarin diutamakan.
5 hari
- Kemahiran komunikasi Bahasa Mandarin asas diperlukan; calon berbahasa Mandarin diutamakan.
5 hari
- Outgoing, friendly, proactive, and comfortable interacting with customers.
8 hari
- Good command of English, Mandarin and Bahasa Malaysia.
6 hari
F&B Operation Manager
- Killer skills in problem-solving, cost control, customer service, and project management.
1 hari
- Good command of English, Mandarin and Bahasa Malaysia.
6 hari
- Able to take customer orders accurately and recommend suitable menu items.
12 hari
- Able to take customer orders accurately and recommend suitable menu items.
12 hari
- Proven experience in supplier sourcing, quotation comparison, and price negotiation.
30+ hari
- Working Hours: Retail hours, 2 hours break + OT
6 hari
- Able to take customer orders accurately and recommend suitable menu items.
12 hari
- Prior exposure to Japanese cuisine or sushi restaurant operations is an added advantage.
6 hari
- Kemahiran komunikasi Bahasa Mandarin asas diperlukan; calon berbahasa Mandarin diutamakan.
5 hari
- Maintain a tidy and organized reception area, ensuring all materials are readily available.
5 hari
- Proficient in Microsoft Office (Word, Excel)
6 hari
- Proficient in Bahasa Malaysia and basic English.
30+ hari
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