Jawatan Kosong Haccp di Wp Kuala Lumpur - July 2026
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Maintenance & Facilities Executive (Specialized In HALAL, HACCP / GMP)
MYR3,000 - MYR3,500 Sebulan
Dekat Stesen Tren
- The Maintenance & Facilities personnel is responsible for ensuring that all company facilities, equipment, utilities, and building systems are properly maintained, safe, and operational. This role involves planning and executing preventive and corrective maintenance, coordinating with external contractors and service providers, monitoring facility-related expenses, and ensuring compliance with safety, health, and regulatory standards. The position plays a key role in minimizing downtime, optimizing resources, and creating a safe, functional, and efficient workplace environment to support business operations.
Posted
3 days ago
MYR2,300 - MYR2,800 Sebulan
Bandar Kuala Lumpur, WP Kuala Lumpur
Dekat Stesen Tren
- Having an experience as waiter or waitress in F&B field is an advantage
- Polite & Responsible
- SPM and above ...
Posted
3 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
Dekat Stesen Tren
- Proficient in Food Safety and HACCP or USPH procedures
- Minimum five years progressive experience in high level pastry operation
- Certified Pastry Chef or equivalent degree in culinary arts preferred ...
Jadilah pemohon terawal!
Posted
15 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
Dekat Stesen Tren
- Demonstrates a commitment to culinary career with a desire to grow within the F&B industry; demonstrates a passion for food and food preparation
- Must be able to work on a multi-cultural team in a confined environment
- Minimum one year formal Culinary training and three years full time experience (including apprenticeship time) in kitchen environment OR Three completed contracts as a Cook 1 onboard a cruise ship ...
Jadilah pemohon terawal!
Posted
15 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
Dekat Stesen Tren
- Proven track record of delivering a high quality product
- Proficient in Food Safety and HACCP or USPH procedures
- Minimum five years experience in culinary management ...
Jadilah pemohon terawal!
Posted
15 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
Dekat Stesen Tren
- Demonstrates a commitment to culinary career with a desire to grow within the F&B industry; demonstrates a passion for food
- Must be proficient in all stations in the kitchen
- Must be able to work with a multi-cultural team in a confined environment ...
Jadilah pemohon terawal!
Posted
15 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
Dekat Stesen Tren
- Must be proficient in all stations in the kitchen
- Must be proficient in safe food handling, HACCP / USPH
- Knowledge and proficiency in following and converting recipes ...
Jadilah pemohon terawal!
Posted
15 days ago
Boleh Sembang
MYR2,800 - MYR3,200 Sebulan
WP Kuala Lumpur (+3)
Dekat Stesen Tren
- Berkebolehan mengurus bahagian dapur yang ditugaskan secara berdikari serta memastikan operasi dapur berjalan lancar.
- Mempunyai pengetahuan yang baik mengenai keselamatan makanan, kebersihan, sanitasi, HACCP, pengurusan inventori, kawalan stok, amalan FIFO dan pengurangan pembaziran.
- Pengetahuan asas mengenai kawalan kos makanan adalah satu kelebihan. ...
Posted
2 days ago
Kitchen Assistant (KLCC Ombak)
MYR2,300 - MYR2,600 Sebulan
Bandar Kuala Lumpur, WP Kuala Lumpur
Dekat Stesen Tren
- Work as a team to provide good quality service.
- Able to adapt to changes in work schedules, work on weekends, and public holidays.
- Training, overtime pay, and allowances will be provided. ...
Posted
2 days ago
Boleh Sembang
MYR2,800 - MYR3,200 Sebulan
WP Kuala Lumpur (+3)
Dekat Stesen Tren
- Berkebolehan mengurus bahagian dapur yang ditugaskan secara berdikari serta memastikan operasi dapur berjalan lancar.
- Mempunyai pengetahuan yang baik mengenai keselamatan makanan, kebersihan, sanitasi, HACCP, pengurusan inventori, kawalan stok, amalan FIFO dan pengurangan pembaziran.
- Pengetahuan asas mengenai kawalan kos makanan adalah satu kelebihan. ...
Posted
3 days ago
Boleh Sembang
MYR2,800 - MYR3,200 Sebulan
WP Kuala Lumpur (+3)
Dekat Stesen Tren
- Berkebolehan mengurus bahagian dapur yang ditugaskan secara berdikari serta memastikan operasi dapur berjalan lancar.
- Mempunyai pengetahuan yang baik mengenai keselamatan makanan, kebersihan, sanitasi, HACCP, pengurusan inventori, kawalan stok, amalan FIFO dan pengurangan pembaziran.
- Pengetahuan asas mengenai kawalan kos makanan adalah satu kelebihan. ...
Posted
3 days ago
Boleh Sembang
MYR2,800 - MYR3,200 Sebulan
WP Kuala Lumpur (+3)
Dekat Stesen Tren
- Berkebolehan mengurus bahagian dapur yang ditugaskan secara berdikari serta memastikan operasi dapur berjalan lancar.
- Mempunyai pengetahuan yang baik mengenai keselamatan makanan, kebersihan, sanitasi, HACCP, pengurusan inventori, kawalan stok, amalan FIFO dan pengurangan pembaziran.
- Pengetahuan asas mengenai kawalan kos makanan adalah satu kelebihan. ...
Posted
3 days ago
Boleh Sembang
MYR2,800 - MYR3,200 Sebulan
WP Kuala Lumpur (+3)
Dekat Stesen Tren
- Berkebolehan mengurus bahagian dapur yang ditugaskan secara berdikari serta memastikan operasi dapur berjalan lancar.
- Mempunyai pengetahuan yang baik mengenai keselamatan makanan, kebersihan, sanitasi, HACCP, pengurusan inventori, kawalan stok, amalan FIFO dan pengurangan pembaziran.
- Pengetahuan asas mengenai kawalan kos makanan adalah satu kelebihan. ...
Posted
3 days ago
Undisclosed
KL City, WP Kuala Lumpur
Dekat Stesen Tren
- Ability to adapt and possesses organization skills.
- Knowledge in hygiene and sanitation.
- Creativity and presentation skills. ...
Jadilah pemohon terawal!
Posted
a year ago
Undisclosed
KL City, WP Kuala Lumpur
Dekat Stesen Tren
- Ability to adapt and possesses organization skills.
- Knowledge in hygiene and sanitation.
- Creativity and presentation skills. ...
Jadilah pemohon terawal!
Posted
2 years ago
Undisclosed
WP Kuala Lumpur (+3)
- To maintain a positive relationship with all customers and maintain the integrity of Sodexo by demonstrating positive feedback at all times in line with Customer Service training guidelines
- To deal effectively with customer complaints and follow up with Unit Managers promptly
- To ensure that all food items are of a high standard in presentation and content to the Sodexo standards ...
Jadilah pemohon terawal!
Posted
11 years ago