Jawatan Kosong Sous Chef di Subang Jaya - August 2026
Paparan 8 hasil carian kerja kosong untuk
"sous chef"
di Subang Jaya
MYR2,400 - MYR2,800 Sebulan
Dekat Stesen Tren
- Experience in stock monitoring, FIFO practices, and supporting food cost control.
- Ability to supervise shifts, guide team members, and act as Person-in-Charge (PIC) when required.
- Diploma / Certificate in Culinary Arts or related field with 3–5 years of kitchen experience, including 1–2 years in a supervisory role. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Jadilah pemohon terawal!
Posted
a month ago
Boleh Sembang
MYR2,400 - MYR2,800 Sebulan
Dekat Stesen Tren
- Experience in stock monitoring, FIFO practices, and supporting food cost control.
- Ability to supervise shifts, guide team members, and act as Person-in-Charge (PIC) when required.
- Diploma / Certificate in Culinary Arts or related field with 3–5 years of kitchen experience, including 1–2 years in a supervisory role. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Jadilah pemohon terawal!
Posted
15 days ago
Boleh Sembang
MYR2,900 - MYR3,100 Sebulan
Dekat Stesen Tren
- Able to work on shifts, weekends, and public holidays, with a positive attitude, strong sense of responsibility, and commitment to operational excellence.
- Minimum SPM qualification with 3–5 years of experience in kitchen operations, preferably in a supervisory or leadership role.
- Strong knowledge of food preparation, food safety, hygiene standards, inventory control, and kitchen operations. ...
Jadilah pemohon terawal!
Posted
15 days ago
Boleh Sembang
MYR2,400 - MYR2,800 Sebulan
Dekat Stesen Tren
- Experience in stock monitoring, FIFO practices, and supporting food cost control.
- Ability to supervise shifts, guide team members, and act as Person-in-Charge (PIC) when required.
- Diploma / Certificate in Culinary Arts or related field with 3–5 years of kitchen experience, including 1–2 years in a supervisory role. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Jadilah pemohon terawal!
Posted
15 days ago
MYR2,300 - MYR2,500 Sebulan
Dekat Stesen Tren
- Berpengetahuan luas mengenai pengurusan inventori bahan mentah dan stok dapur.
- Memahami dan mengaplikasikan standard Keselamatan dan Kebersihan Makanan (Food Safety and Hygiene) yang ketat.
- Membantu dalam perancangan menu dan pembangunan resipi baharu. ...
Posted
a day ago