Penyelia (GSC MyTOWN)
- Berorientasikan khidmat pelanggan dengan personaliti yang menyenangkan dan boleh berinteraksi dengan baik bersama semua peringkat
3 hari
Jawatan Kosong Team Lead di Wp Kuala Lumpur - October 2026
Paparan 66 hasil carian kerja kosong untuk
"team lead"
di Wp Kuala Lumpur
- Boleh bekerjasama dengan rakan sekerja
2 hari
Penyelia (Aurum, The Exchange)
- Berorientasikan khidmat pelanggan dengan personaliti yang menyenangkan dan boleh berinteraksi dengan baik bersama semua peringkat
8 hari
- Boleh bekerja mengikut syif termasuk hujung minggu dan cuti umum
3 hari
- Boleh bekerja mengikut syif termasuk hujung minggu dan cuti umum
3 hari
Penolong Pengurus Restoran (GSC MyTOWN)
- Kemahiran menyelesaikan masalah yang baik dan mampu mengendalikan situasi atau keadaan yang tidak dijangka
3 hari
- Physically fit and able to work in a fast-paced environment.
9 hari
- Maintain kitchen cleanliness, hygiene and food safety standards.
12 hari
- Proficient in reading and interpreting technical drawings, specifications, and blueprints.
24 hari
- Strong market awareness and ability to identify business opportunities
30+ hari
- Memantau dan mengawal kos operasi, termasuk kos bahan mentah dan kos buruh.
17 hari
- Manage supplier relationships, inventory, and cost control.
10 hari
- 8 jam sehari, 11:00 – 21:00
15 hari
- Experience with budgeting and cost control is an advantage
3 hari
- Strong experience in managing similar fast-paced F & B operations, with a passion for food market and competitiveness.
24 hari
- Proven ability to lead, motivate and train junior kitchen staff effectively
24 hari
- Ability to work under pressure and maintain service quality during peak hours.
30+ hari
- Strong understanding of sales performance, inventory management, cost control, and manpower planning.
19 hari
- Able to lead and coordinate a team effectively.
30+ hari
- Able to lead a small team and maintain discipline during busy hours.
30+ hari
- Able to lead a small team and maintain discipline during busy hours.
30+ hari
- Able to lead a small team and maintain discipline during busy hours.
30+ hari
- Memantau dan mengawal kos operasi, termasuk kos bahan mentah dan kos buruh.
17 hari
- Strong leadership and communication skills
30+ hari
- Strong leadership and communication skills
30+ hari
- Well-versed in managing restaurant operations.
1 hari
- Physically fit and able to work in a fast-paced environment.
9 hari
- Ada skill leadership dan komunikasi yang bagus, fokus pada development kakitangan.
10 hari
- Ada skill leadership dan komunikasi yang bagus, fokus pada development kakitangan.
10 hari
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