Bde Jobs in Selangor - July 2026 - Urgent Hiring

Food Preparation & Cooking Techniques Culinary Techniques

Selangor (+3)

Prepare, cook, and present menu items according to the Company's recipes, quality standards, and presentation guidelines.
Take ownership of an assigned kitchen section and ensure smooth daily kitchen operations, including station mise en place.
Supervise, guide, and train Commis Chefs and kitchen assistants to maintain consistency, efficiency, and food quality. ...

Be an early applicant!

Posted

12 days ago

Chat Available

CDP - Chinese Kitchen CDP - Chinese Kitchen

Teaffani Catering

MYR3,900 - MYR5,500 Per Month

+Additional Compensation

Health Advisor ( De Centrum, Kajang ) Health Advisor ( De Centrum, Kajang )

Fresh Graduates

Shah Alam, Selangor

Near Train Station

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the company.
Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues
Ensure that the production, preparation and presentation of food are of the highest quality at all times. ...

Kitchen Chinese Cuisine

Posted

22 days ago

Watsons Personal Care Stores Sdn Bhd

Up to MYR2,100 Per Month

Kajang, Selangor

Near Train Station

Provide health tests to customers on related promotional activities.

Health Advisor ( LOTUS'S BDR PUTERI BANGI ) Health Advisor ( LOTUS'S BDR PUTERI BANGI )

Be an early applicant!

Posted

5 months ago

Watsons Personal Care Stores Sdn Bhd

Up to MYR2,100 Per Month

Kajang, Selangor

Near Train Station

Provide health tests to customers on related promotional activities.

Health Advisor ( BDR TASIK PUTERI ) Health Advisor ( BDR TASIK PUTERI )

Be an early applicant!

Posted

5 months ago

Watsons Personal Care Stores Sdn Bhd

Up to MYR2,100 Per Month

Rawang, Selangor

Near Train Station

Provide health tests to customers on related promotional activities.

Part-Time Business Development Representative Part-Time Business Development Representative

Be an early applicant!

Posted

5 months ago

Chat Available

Affinity Realty Sdn Bhd

Undisclosed

Part Time

Fresh Graduates

Petaling Jaya, Selangor

Near Train Station

Assist buyers, sellers, landlords and tenants with their property needs.
Arrange and conduct property viewings.
Recommend suitable properties based on clients’ requirements. ...

self disciplined proactive

Posted

12 days ago

Health Advisor ( BDR TASIK PUTERI ) Health Advisor ( BDR TASIK PUTERI )

Watsons Personal Care Stores Sdn Bhd

Up to MYR2,100 Per Month

Rawang, Selangor

Near Train Station

Provide health tests to customers on related promotional activities.

Health Advisor ( BDR TASIK PUTERI ) Health Advisor ( BDR TASIK PUTERI )

Be an early applicant!

Posted

5 months ago

Watsons Personal Care Stores Sdn Bhd

Up to MYR2,100 Per Month

Rawang, Selangor

Near Train Station

Provide health tests to customers on related promotional activities.

CHEF DE PARTIE CHEF DE PARTIE

Be an early applicant!

Posted

5 months ago

Park Inn By Radisson Putrajaya

MYR2,500 - MYR2,500 Per Month

CHEF DE PARTIE CHEF DE PARTIE

Kajang

Oversee and manage a designated kitchen station, ensuring all dishes are prepared to the highest standards of quality and presentation
Prepare and cook a variety of dishes according to established recipes, portion sizes and presentation guidelines
Maintain strict food safety and hygiene standards, including proper storage, handling and labelling of ingredients ...

Posted

2 days ago

Petaling Jaya Marriott Hotel

MYR2,600 - MYR3,200 Per Month

Chef de Cuisine Chef de Cuisine

Prepare, cook, and present Western banquet menu items in accordance with standardized recipes and hotel quality standards.
Manage the daily operations of the assigned kitchen section, ensuring smooth production before, during, and after banquet events.
Coordinate food production to meet banquet event orders (BEOs), production schedules, and service timelines. ...

Posted

6 days ago

Marriott International, Inc

Undisclosed

Chef De Partie Chef De Partie

Puchong

High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions for restaurant. ...

Posted

8 days ago

Cor Blimey Group

MYR3,500 - MYR4,000 Per Month

Chef De Partie Chef De Partie

Subang Jaya

Assist the Sous Chef in maintaining smooth and consistent kitchen operations.
Help ensure all dishes are cooked and prepared according to recipe SOPs.
Support daily kitchen routines such as checklists, basic documentation, and taste checks. ...

Posted

8 days ago

KITCHEN UNITED SDN BHD

MYR3,000 - MYR3,500 Per Month

BD Executive BD Executive

Prepare and cook meals according to standardized recipes, approved menus, and dietary specifications.
Ensure all meals meet nutritional, therapeutic, allergen, and portion control requirements.
Manage assigned kitchen operations to ensure timely meal production and service. ...

Posted

10 days ago

MATRIX PARKING SOLUTION

Undisclosed

Chef de Partie - Pastry Chef de Partie - Pastry

Discover and cultivate new business opportunities and potential clients.
Respond to requests for proposals, including the review of locations, sites, and surrounding areas.
Prepare and review target lists of sites and submit proposals. ...

Posted

20 days ago

Hilton

Undisclosed

Chef De Partie (Western) Chef De Partie (Western)

Prepare great tasting pastries: Prepare, bake, decorate, and present according to standard recipes, ensuring consistency in taste and presentation
Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination ...

Posted

5 days ago

Petaling Jaya Marriott Hotel

MYR2,600 - MYR3,200 Per Month

Chef de Partie - Banquet Chef de Partie - Banquet

Prepare, cook, and present Western banquet menu items in accordance with standardized recipes and hotel quality standards.
Manage the daily operations of the assigned kitchen section, ensuring smooth production before, during, and after banquet events.
Coordinate food production to meet banquet event orders (BEOs), production schedules, and service timelines. ...

Posted

6 days ago

Sheraton Hotels & Resorts

Undisclosed

Senior Chef de Partie - Cafeteria Senior Chef de Partie - Cafeteria

Posted

8 days ago

Marriott International, Inc

Undisclosed

Chef De Partie Chef De Partie

Sepang

POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...

Posted

5 days ago

INITIA Group SG

MYR3,000 - MYR4,200 Per Month

Chef de Partie - Pastry Chef de Partie - Pastry

Plan and execute menus in collaboration with other colleagues
Manage ingredients that should be frequently available on a daily basis
Follow the directions of the executive and sous chef ...

Posted

23 days ago

Serai Group Sdn Bhd

MYR2,800 - MYR3,500 Per Month

Cashier-Hostess - De Wan 1958 Sunway Pyramid Cashier-Hostess - De Wan 1958 Sunway Pyramid

Prepare and produce a wide variety of pastries, desserts, and baked goods according to established recipes and standards.
Supervise and coordinate the activities of pastry kitchen staff to ensure efficient operation.
Maintain high standards of hygiene, cleanliness, and safety in the kitchen. ...

Posted

22 days ago

Chef Wan Group Of Restaurants

MYR2,000 - MYR2,300 Per Month

Chef de Partie - Banquet Chef de Partie - Banquet

Sunway City

Responsible in handling cash at the cashier counter.
Attending to customer enquiry and request.
Greeting guests as they enter, and putting them on a waiting list as necessary. ...

Posted

7 days ago

Marriott International, Inc

Undisclosed

Chef de Partie (Pastry) Chef de Partie (Pastry)

POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...

Posted

a month ago

Marriott International, Inc

Undisclosed

Chef de Partie - Pastry Chef de Partie - Pastry

Setia Alam

POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...

Posted

a month ago

Hilton

Undisclosed

Admin - Building Technician for Property Management - To be based at Cyberjaya Admin - Building Technician for Property Management - To be based at Cyberjaya

Prepare great tasting pastries: Prepare, bake, decorate, and present according to standard recipes, ensuring consistency in taste and presentation
Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination ...

Posted

a month ago

Greenwood Urus Harta Sdn Bhd

MYR2,000 - MYR2,500 Per Month

Chef de Partie - Banquet Chef de Partie - Banquet

Cyberjaya

Oversee the daily operations and maintenance of the assigned property.
Attend to residents' and tenants' enquiries, feedback, and complaints in a professional and timely manner.
Conduct routine inspections of common areas, facilities, and building equipment to ensure they are well maintained. ...

Posted

6 days ago

Sheraton Hotels & Resorts

Undisclosed

Food - Beverage Captain (De Palma Hotel Shah Alam) Food - Beverage Captain (De Palma Hotel Shah Alam)

Posted

a month ago

De Palma Hotel Shah Alam

MYR1,900 - MYR1,900 Per Month

Housekeeping - Room Attendant (De Palma Hotel Shah Alam) Housekeeping - Room Attendant (De Palma Hotel Shah Alam)

Supervise and coordinate the daily operations of the restaurant or assigned outlet.
Lead and guide service staff during meal periods to ensure smooth and efficient service.
Welcome guests, assist with seating arrangements, and address guest inquiries or special requests. ...

Posted

22 days ago

De Palma Hotel Shah Alam

MYR1,700 - MYR1,700 Per Month

Building Executive - (Open for Experienced BE ONLY) Puncak Alam Building Executive - (Open for Experienced BE ONLY) Puncak Alam

Clean and service assigned guest rooms according to hotel standards.
Make beds and replace bed linens and pillowcases.
Clean and sanitize bathrooms, including toilets, sinks, showers, bathtubs, and mirrors. ...

Posted

23 days ago

Ridge Property Management Sdn Bhd

MYR3,000 - MYR3,300 Per Month