28 days
5,000+ Commis Jobs in Malaysia | Job Vacancies | November 2026 | Maukerja - Page 147
Showing 5,711 jobs results for
"commis"
Sushi Chef
- Japanese omakase restaurant in Orchard is hiring a Sushi Chef.Responsibilities: prepare sushi and sashimi for omakase service, fish butchery and preparation, maintain counter service standards and interact with guests, ensure food hygiene and safety, support menu preparation.Requirements: omakase or sushi counter experience preferred, strong fish preparation, sashimi and sushi skills, responsible, high hygiene standards. Able to work 6 days, 44 hours a week.
28 days
CHEF DE PARTIE
24 days
Cook (NTFGH-JCH)
- Assist to manage all kitchen operations and processes according to the standard operating procedure
23 days
CHEF DE PARTIE
24 days
Chef de Cuisine
- High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
24 days
SENIOR COOK
28 days
Chef de Partie
24 days
Pasta Chef (Kitchen Crew)
- Preparing ingredients and sauces according to our recipes and SOPs.
19 days
Chef De Partie-Sous Chef (Western Cuisine) - LCYL
- Kitchen preparation, maintain hygiene, cleanliness.
23 days
Chef de Cuisine (Fiamma Restaurant)
- Develop a presence in Fiamma restaurant, meeting and greeting guests
13 days
Chef de Cuisine
- High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
24 days
Cook (Pizza-Pasta) - Casa Vostra
12 days
- Prepare and cook dishes according to ABURII’s recipes and presentation standards.
14 days
Cook (Kitchen) - Part Time
- Assist in day-to-day operations and food preparation
19 days
Chef De Partie (Indian Cuisine)
- An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels:
13 days
Kitchen Chef
29 days
Specialty Chef - Restaurant Manager
- Culinary Execution: Oversee daily kitchen operations and prepare authentic North/South Indian gourmet dishes, ensuring consistency in taste, presentation, and quality.
19 days
Chef - Pastry-Cake (All Levels)
- Pastry, cake, bakery or professional kitchen experience is preferred
13 days
Chef - Pastry-Cake (All Levels)
- Pastry, cake, bakery or professional kitchen experience is preferred
13 days
Assistant Section Head - Cook (Outlet)
13 days
Chef De Patrie | OverEasy
- Execute mis-en-place efficiently; including, setup of ingredients, the process of preparing, caring for your workstation
15 days
Junior Sous Chef | OverEasy
- Setting up and stocking up stations with all necessary supplies: Overseeing the daily line setup, ensuring junior cooks have fully stocked stations, and verifying that all culinary tools and service ware are ready for peak volume.Preparing food for service (mise-en-place): Leading the daily prep team, executing advanced culinary prep work like complex sauces or butchery, and auditing components to ensure strict adherence to standardized recipes.Preparing of menu items: Running the most critical stations on the hot or cold lines, managing ticket flow during high-volume rushes, and stepping in to run the pass to ensure flawless plate presentation.Cleaning up station and taking care of leftover food: Supervising the nightly kitchen breakdown and deep-clean, enforcing food safety regulations, and ensuring leftovers are correctly cooled, labeled, and logged to minimize waste.Handling stock inventory appropriately: Conducting daily inventory checks, receiving and inspecting incoming supplier deliveries for quality, and enforcing the FIFO rotation method to meet food cost targets.
15 days
Demi-Chef de Partie | Claudine
- Execute mise-en-place efficiently, including setting up ingredients, preparing production batches, and maintaining cleanliness and organisation of your workstation
2 days
Pastry Chef (Junior - Senior)
- Prepare and produce cakes and desserts.
19 days
19 days
Kosa mangso Cuisine chef
19 days
Western Banquet Kitchen - Junior Sous Chef
- Administers and adhere HACCP policies and procedures within the hotel
4 days
Demi Chef - Fairfield by Marriott Kota Kinabalu
4 days