Cost Control Jobs in Selangor - October 2026 - Urgent Hiring
Showing 27 jobs results for
"cost control"
in Selangor
MYR3,000 - MYR4,000 Per Month
Fresh Graduates
Near Train Station
- Manage daily kitchen operations, including prep, cooking and service flow.
- Make sure food quality, taste, portioning and presentation stay consistent.
- Enforce kitchen hygiene and food safety standards, and be ready for inspections. ...
Be an early applicant!
Posted
9 days ago
Chef De Partie - Cafe Chef Wan Ioi City Mall
MYR2,500 - MYR3,000 Per Month
- Prepare and cook menu items according to recipes and standards.
- Ensure consistent quality and presentation of all dishes.
- Manage a specific section of the kitchen, maintaining organization and cleanliness. ...
Be an early applicant!
Posted
12 days ago
MYR2,900 - MYR3,100 Per Month
Near Train Station
- Kitchen Operations Management: Oversee daily kitchen operations, ensuring efficient food preparation, quality standards, smooth service flow, menu implementation, and overall kitchen readiness.
- Food Quality & Hygiene Control: Ensure all food meets quality, presentation, hygiene, and food safety standards while maintaining proper storage, sanitation, and compliance with SOPs.
- Leadership & Team Development: Lead, coach, and develop the kitchen team by assigning responsibilities, providing training, managing performance, and fostering a positive and disciplined work environment. ...
Be an early applicant!
Posted
3 months ago
MYR2,800 - MYR2,900 Per Month
Near Train Station
- Keep the shift running: support the Restaurant Manager in overseeing daily operations, and take charge of the floor so service flows smoothly and every guest gets the quality they came for.
- Lead and grow the team: help hire, train, schedule and coach a team of up to 100, and create a workplace people are proud to be part of.
- Uphold the standards: make sure operational policies and procedures are followed on every shift, keeping the restaurant efficient, low on waste and compliant with health and safety regulations. ...
Posted
6 days ago
Up to MYR2,500 Per Month
Near Train Station
- Lead and manage the overall operations of the Marrybrown restaurant efficiently and profitably.
- Ensure consistent compliance with Marrybrown standards and SOPs.
- Ensure compliance with QSCV – Quality, Service, Cleanliness, and Value. ...
Posted
11 days ago
Multiple Kitchen Positions (CDP, Demi Chef, Commis, Kitchen Helper & Steward)
MYR1,700 - MYR2,600 Per Month
+Additional Compensation
Fresh Graduates
- Prior experience in F&B preferred but not mandatory
- Friendly, energetic, and customer-focused
- Able to work in a fast-paced environment ...
Be an early applicant!
Posted
5 days ago
MYR2,500 - MYR3,000 Per Month
- Supervise and coordinate daily restaurant operations, including opening and closing procedures, to ensure smooth and efficient service delivery.
- Lead, train, and motivate a team of front-of-house staff, fostering a positive work environment and ensuring adherence to service standards.
- Manage inventory levels, including food and beverage stock, to minimize waste and ensure availability of all menu items. ...
Posted
a month ago
MYR2,800 - MYR3,200 Per Month
Near Train Station
- Prepare, cook, and present menu items according to the Company's recipes, quality standards, and presentation guidelines.
- Take ownership of an assigned kitchen section and ensure smooth daily kitchen operations, including station mise en place.
- Supervise, guide, and train Commis Chefs and kitchen assistants to maintain consistency, efficiency, and food quality. ...
Posted
15 days ago
MYR2,400 - MYR2,800 Per Month
Near Train Station
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines.
- Quality & Hygiene Control – Ensure compliance with food safety, hygiene standards, and SOPs, conduct daily checks on freshness and temperature, and supervise cleaning routines.
- Team Leadership & Training – Supervise kitchen staff, provide on-the-job training, performance feedback, and support onboarding and skill development initiatives. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Be an early applicant!
Posted
3 months ago
MYR8,000 - MYR10,000 Per Month
Near Train Station
- Lead the culinary direction and maintain consistent food quality, taste, portioning and presentation across all restaurant outlets
- Develop and improve menus, seasonal dishes, promotional items and new products while preserving the brand's distinctive Mala identity
- Establish and enforce standard recipes, cooking methods, product specifications, plating standards and kitchen SOPs across all outlets ...
Be an early applicant!
Posted
17 days ago
MYR8,000 - MYR10,000 Per Month
Near Train Station
- Lead the culinary direction and maintain consistent food quality, taste, portioning and presentation across all restaurant outlets
- Develop and improve menus, seasonal dishes, promotional items and new products while preserving the brand's distinctive Mala identity
- Establish and enforce standard recipes, cooking methods, product specifications, plating standards and kitchen SOPs across all outlets ...
Be an early applicant!
Posted
17 days ago
MYR8,000 - MYR10,000 Per Month
Near Train Station
- Lead the culinary direction and maintain consistent food quality, taste, portioning and presentation across all restaurant outlets
- Develop and improve menus, seasonal dishes, promotional items and new products while preserving the brand's distinctive Mala identity
- Establish and enforce standard recipes, cooking methods, product specifications, plating standards and kitchen SOPs across all outlets ...
Be an early applicant!
Posted
17 days ago
MYR8,000 - MYR10,000 Per Month
Near Train Station
- Lead the culinary direction and maintain consistent food quality, taste, portioning and presentation across all restaurant outlets
- Develop and improve menus, seasonal dishes, promotional items and new products while preserving the brand's distinctive Mala identity
- Establish and enforce standard recipes, cooking methods, product specifications, plating standards and kitchen SOPs across all outlets ...
Be an early applicant!
Posted
17 days ago
MYR8,000 - MYR10,000 Per Month
Near Train Station
- Lead the culinary direction and maintain consistent food quality, taste, portioning and presentation across all restaurant outlets
- Develop and improve menus, seasonal dishes, promotional items and new products while preserving the brand's distinctive Mala identity
- Establish and enforce standard recipes, cooking methods, product specifications, plating standards and kitchen SOPs across all outlets ...
Posted
17 days ago
MYR2,400 - MYR2,800 Per Month
Near Train Station
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines.
- Quality & Hygiene Control – Ensure compliance with food safety, hygiene standards, and SOPs, conduct daily checks on freshness and temperature, and supervise cleaning routines.
- Team Leadership & Training – Supervise kitchen staff, provide on-the-job training, performance feedback, and support onboarding and skill development initiatives. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Posted
4 months ago
MYR4,500 - MYR5,500 Per Month
Near Train Station
- Oversee the overall daily operations of the restaurant.
- Lead and manage the restaurant team to ensure smooth operations.
- Monitor sales, service quality and daily restaurant performance. ...
Be an early applicant!
Posted
11 days ago
MYR3,200 - MYR3,999 Per Month
Near Train Station
- ASSISTANT KITCHEN MANAGER
- Job Description
- · Manage all food service operations and day-to-day operations of the kitchen for all the outlets. ...
Be an early applicant!
Posted
12 days ago
MYR3,200 - MYR3,999 Per Month
Near Train Station
- ASSISTANT KITCHEN MANAGER
- Job Description
- · Manage all food service operations and day-to-day operations of the kitchen for all the outlets. ...
Be an early applicant!
Posted
12 days ago
MYR2,500 - MYR3,000 Per Month
- Prepare and cook menu items according to recipes and standards.
- Ensure consistent quality and presentation of all dishes.
- Manage a specific section of the kitchen, maintaining organization and cleanliness. ...
Be an early applicant!
Posted
16 days ago
MYR2,900 - MYR3,100 Per Month
Near Train Station
- Kitchen Operations Management: Oversee daily kitchen operations, ensuring efficient food preparation, quality standards, smooth service flow, menu implementation, and overall kitchen readiness.
- Food Quality & Hygiene Control: Ensure all food meets quality, presentation, hygiene, and food safety standards while maintaining proper storage, sanitation, and compliance with SOPs.
- Leadership & Team Development: Lead, coach, and develop the kitchen team by assigning responsibilities, providing training, managing performance, and fostering a positive and disciplined work environment. ...
Be an early applicant!
Posted
3 months ago
MYR4,000 - MYR5,000 Per Month
Near Train Station
- Leadership & People Development: Lead, coach, and develop team members while fostering a positive and high-performing workplace.
- Guest Experience & Hospitality: Deliver exceptional guest experiences, monitor customer satisfaction, and maintain hospitality standards.
- Sales Building & Brand Growth: Drive sales through marketing initiatives, promotions, and continuous improvement of the customer experience. ...
Posted
3 months ago
Up to MYR2,500 Per Month
Near Train Station
- Lead and manage the overall operations of the Marrybrown restaurant efficiently and profitably.
- Ensure consistent compliance with Marrybrown standards and SOPs.
- Ensure compliance with QSCV – Quality, Service, Cleanliness, and Value. ...
Posted
11 days ago
Up to MYR2,500 Per Month
Near Train Station
- Lead and manage the overall operations of the Marrybrown restaurant efficiently and profitably.
- Ensure consistent compliance with Marrybrown standards and SOPs.
- Ensure compliance with QSCV – Quality, Service, Cleanliness, and Value. ...
Posted
11 days ago
Up to MYR2,500 Per Month
Near Train Station
- Lead and manage the overall operations of the Marrybrown restaurant efficiently and profitably.
- Ensure consistent compliance with Marrybrown standards and SOPs.
- Ensure compliance with QSCV – Quality, Service, Cleanliness, and Value. ...
Posted
11 days ago
Up to MYR2,500 Per Month
Near Train Station
- Lead and manage the overall operations of the Marrybrown restaurant efficiently and profitably.
- Ensure consistent compliance with Marrybrown standards and SOPs.
- Ensure compliance with QSCV – Quality, Service, Cleanliness, and Value. ...
Posted
11 days ago
MYR2,400 - MYR2,800 Per Month
Near Train Station
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines.
- Quality & Hygiene Control – Ensure compliance with food safety, hygiene standards, and SOPs, conduct daily checks on freshness and temperature, and supervise cleaning routines.
- Team Leadership & Training – Supervise kitchen staff, provide on-the-job training, performance feedback, and support onboarding and skill development initiatives. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Be an early applicant!
Posted
3 months ago
MYR2,400 - MYR2,800 Per Month
Near Train Station
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines.
- Quality & Hygiene Control – Ensure compliance with food safety, hygiene standards, and SOPs, conduct daily checks on freshness and temperature, and supervise cleaning routines.
- Team Leadership & Training – Supervise kitchen staff, provide on-the-job training, performance feedback, and support onboarding and skill development initiatives. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Be an early applicant!
Posted
3 months ago