- Khidmat Pelanggan: Berperwatakan mesra, sopan, dan mempunyai kemahiran komunikasi yang baik untuk melayan tetamu, pelanggan
16 days
4,800+ Crew Restoran Jobs - October 2026 - Urgent Hiring - Page 43
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- Greet and attend to customers and serve food and drinks.
10 days
- Greet customers warmly and ensure a pleasant and positive dining experience.
16 days
- Greet customers and provide friendly and attentive service.
24 days
- Assist chefs with food preparation and ingredient handling.
13 days
- Greet and serve customers in a friendly and professional manner.
17 days
- Prepare and serve a variety of menu according to recipes and standards.
14 days
- As a Builder for our front-of-house, you will help create consistent service routines and scale a dependable guest experience from seating to checkout. In Service Crew or Captain roles you will set shift rhythms, coach and guide teammates, keep orders accurate, and manage seating flow, reservations and waitlists during busy periods.
23 days
- Follow the standard of procedure when preparing food and drink.
18 days
- Greet customers warmly and ensure a pleasant and positive dining experience.
16 days
- Greet and serve customers.
30+ days
- Follow the standard of procedure when preparing food and drink.
18 days
- As a Builder for our front-of-house, you will help create consistent service routines and scale a dependable guest experience from seating to checkout. In Service Crew or Captain roles you will set shift rhythms, coach and guide teammates, keep orders accurate, and manage seating flow, reservations and waitlists during busy periods.
23 days
- Greet customers warmly and ensure a pleasant and positive dining experience.
16 days
- Welcome and serve customers in a friendly manner.
26 days
- Khidmat Pelanggan: Berperwatakan mesra, sopan, dan mempunyai kemahiran komunikasi yang baik untuk melayan tetamu, pelanggan
16 days
- Take accurate food and beverage orders from customers, ensuring all special requests and dietary needs are communicated clearly to the kitchen.
23 days
- Greet guests warmly and assist with seating arrangements.
9 days
- Welcome customers, take orders, and provide excellent customer service.
10 days
- Greet customers warmly and ensure a pleasant and positive dining experience.
16 days
- Follow the standard of procedure when preparing food and drink.
18 days
- Khidmat Pelanggan: Berperwatakan mesra, sopan, dan mempunyai kemahiran komunikasi yang baik untuk melayan tetamu, pelanggan
16 days
- Follow the standard of procedure when preparing food and drink.
18 days
- Prepare coffee, beverages & menu items according to SOP.
9 days
- Prepare and serve tea, milk tea, and other beverages according to recipes.
16 days
- Assist the Chef with food preparation and cooking.
24 days
- As a Builder for our front-of-house, you will help create consistent service routines and scale a dependable guest experience from seating to checkout. In Service Crew or Captain roles you will set shift rhythms, coach and guide teammates, keep orders accurate, and manage seating flow, reservations and waitlists during busy periods.
23 days
- Follow the standard of procedure when preparing food and drink.
18 days
- Take accurate food and beverage orders from customers, ensuring all special requests and dietary needs are communicated clearly to the kitchen.
24 days
- Greet customers and provide friendly, professional service
13 days