- Lead and support crew members during assigned shifts.
30+ days
5,000+ F&B Jobs in Malaysia | Job Vacancies | November 2026 | Maukerja - Page 43
Showing 26,634 jobs results for
"f&b"
- Prepare and serve beverages according to company standards
30+ days
- Food Preparation Support – Assist in ingredient preparation, mise-en-place, cooking, plating, and packaging while following recipes and portion standards.
30+ days
- Location : EkoCheras Mall
30+ days
- Keep the shift running: support the Restaurant Manager in overseeing daily operations, and take charge of the floor so service flows smoothly and every guest gets the quality they came for.
30+ days
- Location : EkoCheras Mall
30+ days
- Manage and execute the brand’s overall visual identity across products, outlets, marketing materials, and customer touchpoints to ensure brand consistency.
30+ days
- Meet and greet customers, and attend to their orders and requests promptly while practising suggestive selling and complimentary closing.
30+ days
- Greet customers and provide friendly, efficient service.
7 days
- Greet customers and provide friendly, efficient service.
7 days
- Support daily front-of-house and kitchen operations for Morn Coo Coo 早安公雞. Welcome customers, take orders, assist with basic food preparation, maintain dining and work areas, and follow food hygiene, safety and company SOPs. Participate in structured on-the-job training and support the outlet team during busy periods.
30+ days
- Prepare and serve beverages according to recipes, training and quality standards.
30+ days
- Lead and support crew members during assigned shifts.
30+ days
- Supervise and coordinate activities of restaurant staff (servers, hosts, cashiers)
30+ days
- Assist the Manager in overseeing daily floor operations
30+ days
- Location : EkoCheras Mall
30+ days
- Handle monthly payroll, OT calculation, allowances, deductions and statutory contributions including EPF, SOCSO, EIS and PCB.
30+ days
- Certification: Lead all JAKIM Halal applications, renewals, and audit processes.
30+ days
- Outlet Operations Management
30+ days
- Train and guide new crew members on Taco Bell standards and procedures.
30+ days
- Lead and support crew members during assigned shifts.
30+ days
- Greet customers, take orders, and provide friendly and attentive service.
27 days
- Own monthly and annual sales targets for food service channel.
25 days
- Welcome customers and provide friendly and professional service.
30+ days
- Prepare and cook sushi rice according to established standards.
4 days
- Prepare and cook sushi rice according to established standards.
4 days
- Greet customers warmly and assist them with seating arrangements.
4 days
- Greet customers warmly and assist them with seating arrangements.
4 days
- Greet customers warmly and assist them with seating arrangements.
4 days
- Greet customers warmly and assist them with seating arrangements.
4 days
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