F&b Supervisor Jobs in Kuala Lumpur - July 2026 - Urgent Hiring

Paparan 44 hasil carian kerja kosong untuk "f&b supervisor" di Kuala Lumpur
Jangan lepaskan peluang untuk kerja F B Supervisor terkini! di Kuala Lumpur
Boleh Sembang
MYR2,000 - MYR2,300 Sebulan

Bandar Kuala Lumpur, WP Kuala Lumpur

Dekat Stesen Tren
  • Operations & Floor ManagementOversee day-to-day store operations.Ensure smooth service flow, especially during peak periodsCoordinate effectively between kitchen and service staff.
  • Staff Supervision & TrainingLead, train, and motivate staff.Conduct briefings on updates, promotions, and menu changes.Train new employees on service standards, SOPs, and hygiene.Monitor staff performance and discipline when necessary.Ensure self and staff attend and complete Food Handling Course.
  • Customer ServiceHandle customer inquiries, requests, and complaints professionally.Ensure high customer satisfaction and service consistency.Collect and analyze customer feedback to support improvements. ...
LEADEARSHIP FOOD AND BEVERAGE MANAGEMENT
+1

Jadilah pemohon terawal!

Posted
14 hours ago
premium banner
Boleh Sembang
MYR2,700 - MYR4,000 Sebulan

KL City, WP Kuala Lumpur

Dekat Stesen Tren
  • Floor Leadership: Oversee daily F&B floor operations, assign service stations, and conduct pre-shift briefings.
  • Service Excellence: Ensure exceptional service standards, warmly greet guests, and handle customer feedback or complaints tactfully.
  • Cashiering & POS: Handle daily opening/closing procedures, cash register reconciliation, and daily sales reporting. ...

Jadilah pemohon terawal!

Posted
20 hours ago
Boleh Sembang
Undisclosed
Dekat Stesen Tren
  • Greet customers in a friendly and professional manner, creating a welcoming atmosphere.
  • Present menus and provide detailed information about food and beverage options, including daily specials and promotions.
  • Take accurate food and beverage orders from customers and relay them to the kitchen and bar staff promptly. ...
Posted
22 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Dekat Stesen Tren
  • Liaise with the Restaurant Manager in order to compile & supervise beverage sales made by the Restaurant Team; continuously monitor all reports related to sales, revenue, cost and inventory and present suggestions to the Hotel General Manager, if and/or when necessary.
  • Maintain & control the ship’s Beverage Stock Holding and work closely with the Inventory Manager, for future orders; place durable orders as per the loading schedule; maintain durable par levels, at all times; oversee the opening & closing of all Beverage outlets with proper manning and necessary mis en place; conduct daily menu presentations, in conjunction with the Executive Chef and Sommelier.
  • Assist the Hotel General Manager in the organization and execution of Bar/Lounge related ship functions and special events, and provide support in other functions, as required. ...

Jadilah pemohon terawal!

Posted
24 days ago
Boleh Sembang
MYR2,500 - MYR3,000 Sebulan

Bandar Kuala Lumpur, WP Kuala Lumpur

Dekat Stesen Tren
  • Manage daily outlet operations (opening–closing).
  • Monitor SOP compliance, food quality, and cleanliness.
  • Manage staff scheduling, attendance, and discipline. ...

Jadilah pemohon terawal!

Posted
3 days ago
Boleh Sembang
MYR2,500 - MYR2,800 Sebulan

Bandar Kuala Lumpur, WP Kuala Lumpur

Dekat Stesen Tren
  • Please contact Ms Siti - 0196033576
  • Achievement of sales target set.2. Instill a high standard of friendly, professional customer service.3. Work hand in hand with the Store Manager in the employment of high caliber sales staff and the maintenance of adequate staffing levels.4. Implementation of an efficient in-store team work.5. Efficient organization and operation of the shop.6. Maintenance of sufficient stock level at all times.
  • Please contact Ms Siti - 0196033576
Customer Service Retail Operations
+5

Jadilah pemohon terawal!

Posted
6 days ago
premium banner
Boleh Sembang
MYR2,800 - MYR3,500 Sebulan
Graduan Baru

Petaling, WP Kuala Lumpur

Dekat Stesen Tren
  • Floor Management: Oversee daily front-of-house operations, manage staff scheduling, and assign station duties.
  • Quality Control: Supervise service flow and ensure all staff maintain high service standards.
  • Customer Relations: Handle customer feedback, complaints, and any emergency situations professionally. ...
Customer Service Team Leadership
+3
Posted
5 days ago
Boleh Sembang
Undisclosed
Dekat Stesen Tren
  • Greet customers in a friendly and professional manner, creating a welcoming atmosphere.
  • Present menus and provide detailed information about food and beverage options, including daily specials and promotions.
  • Take accurate food and beverage orders from customers and relay them to the kitchen and bar staff promptly. ...
Posted
22 days ago
MYR4,500 - MYR6,000 Sebulan

Bandar Kuala Lumpur, WP Kuala Lumpur

Dekat Stesen Tren
  • Develop, lead, and manage the outlet team toward consistent improvement
  • Provide hands-on training and monitor staff performance to uplift service standards
  • Promote and explain new menu items to enhance guest satisfaction ...
Attention to Detail Good Attitude
+2
Posted
18 days ago
MYR2,200 - MYR2,800 Sebulan
Graduan Baru

Petaling, WP Kuala Lumpur

Dekat Stesen Tren
  • Position 1
  • Junior Cina Chef (Vegetarian Cuisine)
  • Salary: RM2,200 – RM2,800 per month ...
Microsoft Office Suite wokhey
+4

Jadilah pemohon terawal!

Posted
a month ago
MYR4,000 - MYR7,000 Sebulan

Bandar Kuala Lumpur, WP Kuala Lumpur

Dekat Stesen Tren
  • Bachelor's Degree or higher qualification in Business Administration, Hospitality Management, Marketing, or a related field.
  • Minimum 5 years of relevant working experience in Food & Beverage, Restaurant, Food Court, or Hospitality operations.
  • Prior experience in a managerial or supervisory role is highly preferred. ...
Food and Beverage Management Operations Management
+2
Posted
a month ago
Boleh Sembang
MYR2,900 - MYR3,300 Sebulan

Bandar Kuala Lumpur, WP Kuala Lumpur

Dekat Stesen Tren
  • Please contact Ms Siti - 0196033576
  • Achievement of sales target set.2. Instill a high standard of friendly, professional customer service.3. Work hand in hand with the Store Manager in the employment of high caliber sales staff and the maintenance of adequate staffing levels.4. Implementation of an efficient in-store team work.5. Efficient organization and operation of the shop.6. Maintenance of sufficient stock level at all times.
  • Please contact Ms Siti - 0196033576
Customer Service Retail Operations
+5
Posted
6 days ago
Boleh Sembang
MYR2,800 - MYR3,500 Sebulan
Graduan Baru

Petaling, WP Kuala Lumpur

Dekat Stesen Tren
  • Floor Management: Oversee daily front-of-house operations, manage staff scheduling, and assign station duties.
  • Quality Control: Supervise service flow and ensure all staff maintain high service standards.
  • Customer Relations: Handle customer feedback, complaints, and any emergency situations professionally. ...
Customer Service Team Leadership
+3
Posted
a month ago

The Ruma Hotel & Residences

MYR3,500 - MYR3,700 Sebulan

KL City

  • Diploma or Degree in Hospitality Management, Hotel Management, or a related field is preferred.
  • SPM/STPM with relevant experience may also be considered.
  • Minimum 2–3 years of experience in Food & Beverage operations. ...
Posted
7 days ago
MYR2,000 - MYR2,300 Sebulan

KL City

  • Minimum SPM or equivalent qualification.
  • Able to work shifts, weekends, and public holidays.
  • Positive attitude, willingness to learn, and strong sense of responsibility. ...
Posted
11 hours ago
Undisclosed

KL City

Posted
21 days ago
Undisclosed

KL City

Posted
21 days ago
MYR1,800 - MYR2,600 Sebulan

KL City

  • Minimum 1* year* of supervisory experience in F&B industry.
  • Lead, manage, and supervise the overall daily operations of the outlet.
  • Develop and execute strategies to improve sales growth, cost control, and service standards. ...
Posted
19 days ago
Undisclosed

KL City

  • POSITION SUMMARY
  • Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. ...
Posted
14 days ago
MYR3,500 - MYR3,500 Sebulan

KL City

  • Assist in overseeing day-to-day operations to deliver a high level of service for our guests consistently.
  • Monitor and ensure the quality of food, guest services, hygiene, cleanliness and tidiness to achieve total customer satisfaction and meet the company’s standards.
  • Carry out regular checks of all areas of the outlet to ensure cleanliness and tidiness at all times and the functionality of all facilities. ...
Posted
11 days ago
Undisclosed

KL City

  • POSITION SUMMARY
  • Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. ...
Posted
2 days ago
Undisclosed

KL City

  • To provide a courteous, professional, efficient, and flexible service at all times, following the hotels Standards of Performance.
  • To ensure that health, hygiene and safety regulations are complied with and applied in the department in compliance with HACCP standards and procedures.
  • To perform opening and closing procedures established for the Place of Work as assigned. ...
Posted
9 days ago
MYR3,000 - MYR4,500 Sebulan

KL City

  • Operational Leadership: Oversee the daily operations of multiple kiosk outlets across the Klang Valley, ensuring all locations meet TSF’s standards for quality, hygiene, and customer service.
  • Team Management & Development: Train, mentor, and manage kiosk staff. Foster a positive work environment and build a capable, motivated team.
  • All-Rounder Support: Act as a versatile leader. Handle administrative reporting, troubleshoot equipment or customer issues, and step in to support front-line operations during peak hours when necessary. ...
Posted
16 days ago
Undisclosed

KL City

Posted
15 days ago
Undisclosed

KL City

Posted
15 days ago
Undisclosed

KL City

  • POSITION SUMMARY
  • Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. ...
Posted
a month ago
MYR2,200 - MYR3,000 Sebulan

KL City

  • Results Driven - Takes direction well and able to work with high accountability. Seeks out resources to get things done
  • Teamwork - Builds good working relationships and communicate effectively across team and organization
  • Customer Experience – A customer centricity mindset by putting the customer at the heart of our business ...
Posted
7 days ago
MYR2,200 - MYR3,000 Sebulan

KL City

  • Results Driven - Takes direction well and able to work with high accountability. Seeks out resources to get things done
  • Teamwork - Builds good working relationships and communicate effectively across team and organization
  • Customer Experience – A customer centricity mindset by putting the customer at the heart of our business ...
Posted
13 days ago
MYR2,800 - MYR3,500 Sebulan

KL City

  • Supervise daily front-of-house operations to ensure seamless service delivery.
  • Maintain exceptional guest service standards and handle VIP guests professionally.
  • Monitor and ensure service procedures are consistently followed. ...
Posted
2 days ago
Undisclosed

KL City

  • Due to work permit restrictions, this position is only open for Malaysian Citizens and Permanent Residents of Malaysia.
  • Ideally with a university degree/diploma in Hospitality/Tourism management.
  • Work experience as an Assistant Outlet Manager or Team Leader within hotel or luxury restaurants is preferred. ...
Posted
15 hours ago