Sous Chef (Aurum Theatre, The Gardens Mall)
- Oversee kitchen operations
15 days
3,700+ Food Preparation Jobs - October 2026 - Urgent Hiring - Page 35
Showing 3,721 jobs results for
"food preparation"
- Prepare pizzas and other products according to the standard operating procedures (SOP)
10 days
- Prepare pizzas and other products according to the standard operating procedures (SOP)
10 days
- Welcome and provide a warm and friendly dining experience to all Nando’s customers
10 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
9 days
- Prepare pizzas and other products according to the standard operating procedures (SOP)
10 days
- Prepare pizzas and other products according to the standard operating procedures (SOP)
10 days
- Welcome and provide a warm and friendly dining experience to all Nando’s customers
10 days
- Join a 6-month program that builds your station skills before you move on as a Management Trainee
9 days
Sous Chef (GSC Summit USJ)
- Oversee kitchen operations
10 days
- Prepare pizzas and other products according to the standard operating procedures (SOP)
10 days
- Welcome and provide a warm and friendly dining experience to all Nando’s customers
10 days
Chef de Partie (Aurum Theatre, The Gardens Mall)
- Prepare and cook and present dishes within individual speciality and scope
15 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
9 days
- Prepare pizzas and other products according to the standard operating procedures (SOP)
10 days
- Prepare pizzas and other products according to the standard operating procedures (SOP)
10 days
- Prepare pizzas and other products according to the standard operating procedures (SOP)
10 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
9 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
9 days
Chef de Partie (Aurum Theatre Mid Valley Southkey)
- Prepare and cook and present dishes within individual speciality and scope
15 days
Sous Chef (GSC AEON Mall Bandar Dato' Onn, Kempas)
- Oversee kitchen operations
15 days
- Prepare pizzas and other products according to the standard operating procedures (SOP)
10 days
- Prepare pizzas and other products according to the standard operating procedures (SOP)
10 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
9 days
- Welcome and provide a warm and friendly dining experience to all Nando’s customers
10 days
- Join a 6-month program that builds your station skills before you move on as a Management Trainee
9 days
- Join a 6-month program that builds your station skills before you move on as a Management Trainee
9 days
- Prepare pizzas and other products according to the standard operating procedures (SOP)
10 days
Commis (GSC Mid Valley Southkey)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
15 days
Sous Chef (Aurum Theatre Mid Valley Southkey)
- Oversee kitchen operations
15 days