- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
17 days
Food Safety Jobs in Klang - November 2026 - Urgent Hiring
Showing 52 jobs results for
"food safety"
in Klang
- Prepare and cook fried chicken according to company Standard Operating Procedures
16 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
18 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
17 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
17 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
16 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
17 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
17 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
17 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
18 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
18 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
17 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
17 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
17 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
18 days
- Provide Leadership and manage shift in achieving company goal
18 days
- Provide Leadership and manage shift in achieving company goal
18 days
- Provide Leadership and manage shift in achieving company goal
18 days
- Provide Leadership and manage shift in achieving company goal
18 days
- Provide Leadership and manage shift in achieving company goal
18 days
- Provide Leadership and manage shift in achieving company goal
18 days
- Provide Leadership and manage shift in achieving company goal
18 days
- Develop, implement, and maintain comprehensive food safety management systems (e.g., HACCP, ISO 22000) to ensure compliance with all relevant local and international regulations.
30+ days
- Support the FSQR team in monitoring feed safety, quality, and regulatory compliance.
10 days
- Support the FSQR team in monitoring feed safety, quality, and regulatory compliance.
10 days
- Accurately process customer transactions using the Point of Sale (POS) system, including cash, credit card, and other payment methods, ensuring all sales are recorded correctly.
16 days
- Prior experience in F&B preferred but not mandatory
30+ days
- Assist chefs and kitchen staff in the preparation of ingredients, including washing, chopping, peeling, and portioning.
30+ days
- Prepare and cook meals according to the menu, recipes, and food quality standards.
10 days
- Prepare and cook food items according to recipes and standards.
18 days