Hotel Chef Jobs in Kuala Lumpur - August 2026 - Urgent Hiring
Showing 11 jobs results for
"hotel chef"
in Kuala Lumpur
Chat Available
MYR6,958 - MYR6,959 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Work under the guidance of the Chef de Partie and Sous Chef to manage an assigned galley section.
- Operate the section independently when assigned.
- Prepare international dishes according to approved recipes and presentation standards. ...
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Posted
7 days ago
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MYR13,097 - MYR13,098 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Manage culinary production within the assigned area using a hands-on approach.
- Maintain an efficient production flow while controlling food quality, costs, budgets and working time.
- Ensure all dishes follow approved menus, recipes, preparation methods, presentation and portion-control standards. ...
Be an early applicant!
Posted
7 days ago
Chat Available
MYR6,958 - MYR6,959 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Work under the guidance of the Chef de Partie to manage an assigned pastry section.
- Prepare pastry items according to approved menus, recipes, preparation methods and instructions.
- Produce creams, ice creams, basic doughs and other required pastry components. ...
Be an early applicant!
Posted
7 days ago
Chat Available
MYR11,665 - MYR11,666 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Lead an assigned galley section and oversee its entire food production with minimal supervision.
- Accept assignments in hot or cold kitchen sections according to operational requirements.
- Coordinate and supervise personnel assigned to the section. ...
Be an early applicant!
Posted
7 days ago
Chat Available
MYR12,279 - MYR12,280 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Assist senior pastry leadership in supervising and managing onboard pastry production.
- Manage an assigned pastry section with minimal supervision.
- Maintain control of production, cleanliness and assigned personnel throughout each shift. ...
Be an early applicant!
Posted
7 days ago
Chat Available
MYR13,916 - MYR13,917 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Maintain an efficient culinary operation while controlling food quality, production costs, budgets and working time.
- Ensure all dishes follow approved menus, recipes, preparation methods, presentation and portion-control standards.
- Conduct daily food tastings and immediately correct issues involving quality, taste or presentation. ...
Be an early applicant!
Posted
7 days ago
Chat Available
MYR24,558 - MYR24,559 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Lead the culinary operation within the assigned production area using a hands-on management approach.
- Maintain efficient food production while controlling quality, costs, budgets and working time.
- Ensure complete adherence to approved menus, recipes, preparation methods, presentation and portion-control standards. ...
Be an early applicant!
Posted
7 days ago
Chat Available
MYR11,084 - MYR11,085 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Prepare food according to approved recipes, specifications and portion-control standards.
- Maintain menu items and food quality according to the required standards.
- Follow USPH and internal health requirements during food preparation. ...
Be an early applicant!
Posted
6 days ago
Chat Available
Demi Chef (English & Mandarin Speaking)
MYR2,800 - MYR4,500
KL City, WP Kuala Lumpur
Near Train Station
- Prepare, cook, and plate menu items consistently according to company recipes, quality standards, and presentation guidelines.
- Ensure cleanliness, food safety, stock rotation, and proper handling of ingredients while maintaining an organised workstation.
- Assist the Head Chef in daily kitchen operations, work efficiently during service, and contribute to a productive and collaborative team environment. ...
Posted
2 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Follow company recipe guidelines for assigned area of responsibility via recipe booklets, plate presentation and audits
- Responsible for meeting food cost budgets and targets as set by the Food Manager onboard
- Responsible for ordering stores for assigned area of responsibility by using the Materials Management System (MMS), an online electronic ordering system, for up to 3,000 meals daily ...
Be an early applicant!
Posted
a month ago