Banquet Coordinator - Must have Halal Executive certificate
- Opportunities for promotion
22 days
2,200+ Hotel Jobs in Malaysia | Job Vacancies | October 2026 | Maukerja - Page 55
Showing 2,206 jobs results for
"hotel"
ACCOUNTS EXECUTIVE
- To prepare full set of monthly management accounts
22 days
Assistant Maintenance Manager
- Support the Chief Engineer in managing daily maintenance operations.
22 days
Hygiene Manager
27 days
Management Trainee
- Strong customer service and guest relations skills, with a genuine interest in hospitality and creating positive guest experiences.
30+ days
Hygiene Manager
- Be responsible for maintaining the highest level of sanitation and hygiene standards in the hotel
27 days
Duty - Senior Duty Engineer
30+ days
30+ days
30+ days
Intern, Hotel Development, Asia Pacific
- Assist the team to maintain accurate data in the project management database at all stages of the hotel project life cycle
30+ days
Food and Beverages Intern
- Assist in daily Food & Beverage operations, including restaurant and event services.
20 days
Hotel Front Office Assistant (near KLIA)
30+ days
Sales Manager
- Cell phone reimbursement
3 days
Commis (Butcher)
- Meat Preparation & Portioning: Cut, trim, bone, and portion various types of meat (beef, lamb, poultry, fish, etc.) to exact specifications and standardized recipe requirements.
3 days
Senior Marketing Executive
- Plan and execute integrated marketing communications, campaigns and promotional activities in line with brand and business objectives.
28 days
Food - Beverage Manager
- Plans and coordinates special events and liaises with Marcom to provide input on marketing initiatives, including social media and other publicity activities, for all F&B outlets.
28 days
Human Resources Executive
- Review Personnel Requisitions submitted by Department Heads to ensure requests align with budgeted manning levels before recommending to the Asst Director of HR.
11 days
Assistant Chief Concierge
22 days
Demi Chef (Executive Lounge)
22 days
VIP Supervisor (Executive Lounge)
22 days
Sous Chef (Akira Back)
- High school diploma or GED; 4 years experience in culinary, Japanese cuisine or related professional area
22 days
Chef De Partie (Executive Lounge)
22 days
Assistant VIP Services Manager (Executive Lounge)
22 days
Front Desk Supervisor
22 days
VIP Supervisor (Executive Lounge)
22 days
Front Desk Executive
22 days
VIP Executive (Executive Lounge)
- Be knowledgeable of the local areas, restaurants and theater/musical and cultural events.
22 days
29 days
Lounge Waiter- Waitress
- Friendly, confident and well-groomed.
29 days
Executive Secretary
- Scheduling and Coordination: Managing appointments, meetings, memo issuance, and events for executives and ensuring smooth day-to-day operations.
26 days
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