- Check equipment and operating systems and correct them where necessary
8 days
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- Prepare and cook fried chicken according to company Standard Operating Procedures
8 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
8 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
8 days
- Provide Leadership and manage shift in achieving company goal
9 days
- Check equipment and operating systems and correct them where necessary
9 days
- Join a 6-month program that builds your station skills before you move on as a Management Trainee
9 days
- Deliver food orders to customers within the given time in a professional manner
8 days
- Carry out planned restaurant maintenance tasks as scheduled
8 days
- Carry out cleaning and landscaping and basic restaurant maintenance on a regular basis
8 days
- Check equipment and operating systems and correct them where necessary
8 days
- Be the Guest Experience Leader who interacts with customers at all times
8 days
- Prepare pizzas and other products according to the standard operating procedures (SOP)
9 days
- Prepare pizzas and other products according to the standard operating procedures (SOP)
9 days
- Carry out planned restaurant maintenance tasks as scheduled
9 days
- Responsible for overseeing the operations of a business during specific shift
9 days
- Check equipment and operating systems and correct them where necessary
8 days
- Check equipment and operating systems and correct them where necessary
8 days
- Assist in completing audit assignments under the guidance and supervision of seniors.
6 days
- Deliver food orders to customers within the given time in a professional manner
8 days
- Learn new skills and gain experience in delivering great service
8 days
- Carry out cleaning and landscaping and basic restaurant maintenance on a regular basis
8 days
- Conduct in-process inspections, outgoing inspections, and periodic audits.
1 day
- Provide Leadership and manage shift in achieving company goal
9 days
- Provide Leadership and manage shift in achieving company goal
9 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
9 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
9 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
8 days
- Join a 6-month program that builds your station skills before you move on as a Management Trainee
8 days
Cinema Assistant Manager (Aurum Theatre, The Gardens Mall)
- Assist on the day to day operation of cinema including staff management / inventory management / customer service and others
14 days