Technical Capability Building: Lead technical training and capability development for retail bakers to improve baking skills and consistency across all outlets.
Formulation & Process Development: Design, execute, and evaluate laboratory-scale formulation trials to develop stable, robust, and cost-effective generic products.
Execute product development and improvement activities for assigned projects in compliance with ISO 22000, FSSC 22000, Halal, and applicable regulatory requirements.
Develop fitness facility design concepts from initial brief and conceptualization through to execution, aligning design solutions with clients’ objectives.
Full-Stack Development: Design, develop, and maintain both front-end and back-end components of our DELMIA Operation Planning & Optimization applications, ensuring seamless integration and optimal performance.