To supervise the conduct of the maids, being certain at all times the Resort's regulations and policies are followed without deviation. Check all rooms daily to ensure proper maintenance, and upkeep of all furnishing and facilities directly after the rooms have been cleaned and are ready for sale. To supervise maids and general cleaners to ensure maximum efficiency and proper care of equipment, supplies and proper storage of the same. To ensure proper cleanliness and care of all public area and the back of the house.
Proactively identify and develop business opportunities to promote the hotel’s F&B outlets, including: special events (e.g., wine dinners, live entertainment nights), promotional menus (e.g., set lunches, seasonal offerings), festive events (e.g., Christmas, New Year's Eve, Ramadan, Valentine's Day) and group dining and private functions
Build and maintain relationships with local businesses, corporate clients, event planners, and repeat guests to generate regular patronage.
Collaborate with the F&B and Marketing teams to create attractive offers and packages tailored to different market segments.
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Responsible for the procurement function, from pricing / vendor sourcing and selection to negotiating competitively and monitoring performance of suppliers in meeting agreed terms, budgets and delivery.
Review quotations and to ensure the purchase requisition in accordance with company policies and standard of procedure.
Candidate must possess at least a Diploma or any relevant field.
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Responsible for the procurement function, from pricing / vendor sourcing and selection to negotiating competitively and monitoring performance of suppliers in meeting agreed terms, budgets and delivery.
Review quotations and to ensure the purchase requisition in accordance with company policies and standard of procedure.
Candidate must possess at least a Diploma or any relevant field.
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Lead and supervise the culinary team to deliver high-quality Italian cuisine that meets established food preparation, service, and hygiene standards.
Manage food production processes to ensure consistent quality and timely delivery of dishes in the Italian restaurant.
Develop and innovate specialised Italian cuisine menus that cater to both domestic and international guests, enhancing guest satisfaction and dining experience.
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Assist in all maintenance or repair works of the entire building structure, fittings and fixtures, painting and varnishing work in the hotel and entire lock system.
Assist in constructing new furniture, fittings, and fixtures as directed by Senior Maintenance Supervisor.
Undertakes daily work orders or maintenance requests as assigned by the shift supervisor or Senior Maintenance Supervisor.
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Strong LEGO building skills, including creative model design, structural planning, and attention to detail. Preferably has background in electrical animation.
Artistic and design capabilities, such as basic drawing, color sense, 3D visualization, and an eye for aesthetics.
Technical and practical abilities, including manual dexterity, spatial awareness, and familiarity with tools used for model mounting and maintenance.
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Strong LEGO building skills, including creative model design, structural planning, and attention to detail. Preferably has background in electrical animation.
Artistic and design capabilities, such as basic drawing, color sense, 3D visualization, and an eye for aesthetics.
Technical and practical abilities, including manual dexterity, spatial awareness, and familiarity with tools used for model mounting and maintenance.
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LEGO Proficiency: Foundational understanding of LEGO building techniques and familiarity with various LEGO elements, sets, and themes.
Teaching Skills: The ability to effectively teach and engage learners of all ages and skill levels through workshops, promoting a love for LEGO and creative expression. Train and coach new team mates or interns joining the department in terms of LEGO models building and installation.
Model Design: Develop creative concepts and detailed designs for a wide range of LEGO models, sculptures, and displays that align with the LEGOLAND theme and storytelling.
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LEGO Proficiency: Foundational understanding of LEGO building techniques and familiarity with various LEGO elements, sets, and themes.
Teaching Skills: The ability to effectively teach and engage learners of all ages and skill levels through workshops, promoting a love for LEGO and creative expression. Train and coach new team mates or interns joining the department in terms of LEGO models building and installation.
Model Design: Develop creative concepts and detailed designs for a wide range of LEGO models, sculptures, and displays that align with the LEGOLAND theme and storytelling.
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