Responsible for the cleanliness, hygiene, and smooth operations by cleaning dishes/areas, restocking supplies (utensils, condiments, linens), setting/clearing tables, assisting servers and guests (greeting, water service, menus), managing trash, and supporting kitchen staff with tasks like food prep and equipment sanitation, ultimately maintaining high standards for guest experience and operational efficiency
Customer Service
Food Safety
Communication
Food Preparation
Food and Beverage
Attention to Detail
Service Orientation
Food and Beverage Knowledge
Cash Handling
You will be required to support the needs of the business, our guests, and your colleagues by assisting in the successful delivery of food & beverage services, banquets, and other company events.
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