- Good communication and interpersonal skills.
3 hari
Jawatan Kosong Food And Beverage di Wp Kuala Lumpur - November 2026
Paparan 713 hasil carian kerja kosong untuk
"food and beverage"
di Wp Kuala Lumpur
- Able to work shifts, weekends, and public holidays.
9 hari
- Mempunyai pengetahuan yang baik dalam keselamatan makanan, kawalan stok, pengurusan inventori dan pengendalian wang tunai.
4 hari
- Mempunyai pengetahuan yang baik dalam keselamatan makanan, kawalan stok, pengurusan inventori dan pengendalian wang tunai.
4 hari
- Mempunyai pengetahuan yang baik dalam keselamatan makanan, kawalan stok, pengurusan inventori dan pengendalian wang tunai.
4 hari
- Able to work in a fast-paced environment and as part of a team.
11 hari
- Able to work in a fast-paced environment and as part of a team.
11 hari
- Mempunyai pengetahuan yang baik dalam keselamatan makanan, kawalan stok, pengurusan inventori dan pengendalian wang tunai.
4 hari
- Oral Comprehension – the ability to listen to and understand information and ideas presented through spoken words and sentences
3 hari
- Basic knowledge of food hygiene and safety.
2 hari
- Basic knowledge of food hygiene and safety.
2 hari
- Basic knowledge of food hygiene and safety.
2 hari
- Good knowledge of F&B operations, SOP development, food safety and cost control.
Hari ini
- Responsible, proactive, and able to solve operational issues.
11 hari
- Ability to manage staff scheduling, monitor outlet performance, and control operating costs.
11 hari
- Outgoing, friendly, proactive, and comfortable interacting with customers.
10 hari
- Passionate about food and hospitality.
1 hari
- Positive working attitude with good attention to hygiene and cleanliness.
15 hari
- Able to take customer orders accurately and recommend suitable menu items.
14 hari
- Able to take customer orders accurately and recommend suitable menu items.
14 hari
- Working Hours: Retail hours, 2 hours break + OT
8 hari
- Maintain a tidy and organized reception area, ensuring all materials are readily available.
7 hari
- Good command of English, Mandarin and Bahasa Malaysia.
8 hari
- Kemahiran komunikasi Bahasa Mandarin asas diperlukan; calon berbahasa Mandarin diutamakan.
7 hari
- Able to take customer orders accurately and recommend suitable menu items.
14 hari
- Experience in supervisory responsibilities in high-volume or event-driven environments preferred.
29 hari
- Good time management skills
30+ hari
- Hardworking, responsible, and willing to learn.
9 hari
- Able to work efficiently in a fast-paced environment.
15 hari
- Good command of English, Mandarin and Bahasa Malaysia.
8 hari