- Good communication and interpersonal skills.
3 hari
700+ Jawatan Kosong Food And Beverage di Malaysia | Kerja Kosong | November 2026 | Maukerja
Paparan 797 hasil carian kerja kosong untuk
"food and beverage"
- Able to work shifts, weekends, and public holidays.
9 hari
- Ability to manage staff scheduling, monitor outlet performance, and control operating costs.
11 hari
- Ability to manage staff scheduling, monitor outlet performance, and control operating costs.
11 hari
- Ability to manage staff scheduling, monitor outlet performance, and control operating costs.
11 hari
- Mempunyai pengetahuan yang baik dalam keselamatan makanan, kawalan stok, pengurusan inventori dan pengendalian wang tunai.
4 hari
- Ability to follow specific dietary plans, order counts, and hygiene guidelines.
2 hari
- Oral Comprehension – the ability to listen to and understand information and ideas presented through spoken words and sentences
3 hari
- Basic knowledge of food hygiene and safety.
2 hari
- Basic knowledge of food hygiene and safety.
2 hari
- Basic knowledge of food hygiene and safety.
2 hari
- Basic knowledge of food hygiene and safety.
2 hari
- Basic knowledge of food hygiene and safety.
2 hari
- Good knowledge of F&B operations, SOP development, food safety and cost control.
4 hari
- Ability to manage staff scheduling, monitor outlet performance, and control operating costs.
11 hari
- Kekalkan inventori stok minuman yang tepat, termasuk memantau paras stok dan melaporkan stok rendah kepada penyelia.
8 hari
- Kemahiran komunikasi Bahasa Mandarin asas diperlukan; calon berbahasa Mandarin diutamakan.
7 hari
- Yakin dalam mendekati pelanggan baharu dan mempromosikan produk.
28 hari
- Passionate about food and hospitality.
1 hari
- Proficient in Bahasa Malaysia and basic English.
30+ hari
- Positive working attitude with good attention to hygiene and cleanliness.
15 hari
- Able to take customer orders accurately and recommend suitable menu items.
14 hari
- Able to take customer orders accurately and recommend suitable menu items.
14 hari
- Strong leadership skills with the ability to motivate, coach, and manage a diverse team.
7 hari
- Responsible, punctual, and a good team player.
30+ hari
- Maintain a tidy and organized reception area, ensuring all materials are readily available.
7 hari
- Working Hours: Retail hours, 2 hours break + OT
8 hari
- Mahir dalam khidmat pelanggan, dengan sikap mesra dan mudah didekati.
30+ hari
- Able to take customer orders accurately and recommend suitable menu items.
14 hari
- Able to multitask and work under pressure
30+ hari