- Comfortable working 5 days per week on rotating shifts (including weekends & public holidays)
30+ hari
500+ Jawatan Kosong Food Safety Standards - October 2026 - Gaji Tinggi - Halaman 17
Paparan 514 hasil carian kerja kosong untuk
"food safety standards"
- Comfortable working 5 days per week on rotating shifts (including weekends & public holidays)
30+ hari
- Comfortable working 5 days per week on rotating shifts (including weekends & public holidays)
30+ hari
- Comfortable working 5 days per week on rotating shifts (including weekends & public holidays)
30+ hari
- Comfortable working 5 days per week on rotating shifts (including weekends & public holidays)
30+ hari
- Comfortable working 5 days per week on rotating shifts (including weekends & public holidays)
30+ hari
- Comfortable working 5 days per week on rotating shifts (including weekends & public holidays)
30+ hari
- Comfortable working 5 days per week on rotating shifts (including weekends & public holidays)
30+ hari
- Mampu bekerja dalam pasukan dan di bawah tekanan.
30+ hari
- Mengendalikan peralatan dapur dengan selamat dan cekap.
30+ hari
- Mengendalikan peralatan dapur dengan selamat dan cekap.
30+ hari
- Mampu bekerja dalam pasukan dan di bawah tekanan.
30+ hari
- Mengendalikan peralatan dapur dengan selamat dan cekap.
30+ hari
Children’s Meal Designer
- Awareness of food safety standards and portion control
4 hari
Children’s Meal Designer
- Awareness of food safety standards and portion control
12 hari
Cafe Chef
- Ability to work efficiently in a fast-paced environment.
1 hari
Cafe Chef
- Ability to work efficiently in a fast-paced environment.
9 hari
Internship Culinary Arts (KL Based)
- Support finishing and garnishing so dishes leave the pass looking clean and appetising.
8 hari
Part Time Gelato Barista
- Manage queues calmly during busy periods to keep service moving and customers satisfied.
1 hari
Commis 1
- Translate recipes into consistent burgers by grilling, frying, assembling and plating to our quality and time standards.
11 hari
Kitchen Helper
- Maintain clean workstations, rinse and sanitize equipment, and keep floors and drains tidy each shift.
14 hari
Executive Chef
- Represent the kitchen in guest interactions and special dining events to ensure high satisfaction.
21 hari
Commis 1
- Translate recipes into consistent burgers by grilling, frying, assembling and plating to our quality and time standards.
19 hari
Line Cook - Modern Kopitiam
- Assist in recipe trials and record practical adjustments for consistency and scaling.
3 hari
Commis Chef | Demi Chef
- Keep your station clean, restocked and ready for the next service to maintain steady flow.
16 hari
Junior Server
- Process payments correctly and provide clear receipts at check out.
6 hari
Junior Server
- Process payments correctly and provide clear receipts at check out.
14 hari
JUICE BARISTA (JUICEMAX)
- Follow temperature and storage rules for fresh produce and chilled items to reduce waste and maintain freshness.
18 hari
JUICE BARISTA (JUICEMAX)
- Follow temperature and storage rules for fresh produce and chilled items to reduce waste and maintain freshness.
26 hari
Fine Dining Front of House
- Run covers accurately, coordinate course timing with the kitchen, and ensure plates leave the pass correctly.
28 hari