Pemantauan Kebersihan: Mempunyai kesedaran tinggi terhadap standard kebersihan, dengan tanggungjawab untuk memastikan pembantu dapur menjaga peralatan dan kawasan penyediaan makanan sentiasa bersih dan kemas.
In-depth understanding and hands-on experience managing a Profit & Loss (P&L) statement. You must be able to interpret financial data, identify cost-saving opportunities, and drive revenue growth to optimize branch profitability.
The successful candidate will ensure projects are delivered according to approved scope, timeline, budget, quality, safety, technical specifications, and client requirements.