- Perancangan & Strategi:
30+ days
4,500+ Catering Jobs in Malaysia | Job Vacancies | November 2026 | Maukerja - Page 67
Showing 4,597 jobs results for
"catering"
- Handle cash and payment transactions accurately.
26 days
- Perform daily preventive and corrective maintenance throughout the hotel.
30+ days
- Assist in the planning and execution of events, including logistics, vendor coordination, and on-site management.
30+ days
- Assist in the planning and execution of events, including logistics, vendor coordination, and on-site management.
30+ days
- Welcome and serve customers professionally
30+ days
- To ensure that all ingredients are always freshly prepared and on time
27 days
- Ensure the Restaurant service is at a quality at all times whilst preserving a level of guest privacy
27 days
- Report Compilation & Coordination
26 days
- Record and organise the GM's daily instructions and To-Do List.
30+ days
- Report Compilation & Coordination
26 days
- To ensure that all ingredient is always freshly prepared and on time.
27 days
- We are expanding! The company is looking for experienced, energetic and motivated candidates for the following new positions:
21 days
- Certification: Lead all JAKIM Halal applications, renewals, and audit processes.
30+ days
- To ensure that all ingredients are always freshly prepared and on time
27 days
- Own monthly and annual sales targets for food service channel.
30+ days
- Expected to work at highest standard at all time to ensure outlets product and service quality.
1 day
- Welcome customers with a smile and make them feel right at home.
27 days
- Assist chefs and kitchen staff with basic food preparation tasks, such as chopping vegetables, portioning ingredients, and preparing simple sauces or marinades according to recipes and established standards.
13 days
- Q Industries & Enterprise (M) Sdn. Bhd. is a leading hotel & restaurant equipment specialist that is currently operating from Seksyen 26 Shah Alam, Selangor, Malaysia. The organization has been in operation for over 2 decades and our primarily focus are on hotels with a 3 – 5 star rating as well as established restaurants & cafes nationwide. Our product line encompasses all essential loose items needed by these establishments such as chinaware, glassware, cutleries, buffetware, table accessories, linens, guestroom items, kitchenware and many more.
1 day
- Pick and pack customer food orders.
30+ days
- Assist chefs and kitchen staff with basic food preparation tasks, such as chopping vegetables, portioning ingredients, and preparing simple sauces or marinades according to recipes and established standards.
13 days
- Greet and serve customers in a friendly manner
20 days
- Assist chefs and kitchen staff with basic food preparation tasks, such as chopping vegetables, portioning ingredients, and preparing simple sauces or marinades according to recipes and established standards.
13 days
- Report Compilation & Coordination
26 days
- To prepare all meals and other food items served in the designated wok area. All duties are to be performed in accordance with department and Company policies, practices, procedures and within the framework.
27 days
- Minimum SPM qualification and above.
30+ days
- Prior experience in F&B preferred but not mandatory
30+ days
- Report Compilation & Coordination
26 days
- Greet customers warmly and provide friendly customer service.
19 days