Chef Jobs in Kajang - September 2026 - Urgent Hiring

Showing 23 jobs results for "chef" in Kajang
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MYR1,700 - MYR2,100 Per Month
Fresh Graduates
Near Train Station
  • Prepare food and beverages according to company standards and authentic Korean recipes
  • Handle food preparation including portioning, brushing, battering, breading & marinating
  • Ensure proper food handling, storage, labelling & stock rotation ...
Customer Service Food Preparation
+2
Posted
2 days ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago

ALWI'S VENTURE

  • Prepare and cook food according to the restaurant’s recipes, menu, and quality standards.
  • Ensure consistency in taste, presentation, portion, and food quality.
  • Maintain cleanliness, hygiene, and food safety standards in the kitchen. ...
Posted
a month ago

ADMIRE VENTURES GROUP (M) SDN. BHD.

  • - Mahir menyediakan dan memasak pasta serta hidangan Itali.- Membantu Chef dalam penyediaan makanan dan operasi dapur.- Memastikan makanan yang disediakan berkualiti dan menepati standard yang ditetapkan.- Menjaga kebersihan dan kekemasan dapur.- Boleh bekerjasama dengan pasukan dan mengikut arahan Chef.
  • Pay: From RM2,000.00 per month
  • Work Location: In person
Posted
7 days ago

Chocofac Malaysia Sdn Bhd

  • Produce chocolate products (bonbons, bars, moulded pieces, pralines, and seasonal items) to a consistently high standard
  • Temper and handle chocolate correctly to achieve proper snap, gloss, and shelf stability
  • Develop new recipes, flavours, and seasonal collections in line with brand direction and market trends ...
Posted
21 days ago

THE EPIC FOOD GROUP SDN BHD

  • Cook, test and refine new products in our development kitchen — you bring the hands, we set the direction
  • Standardise each dish: grammage, yield, costing and the SOPs that make it repeatable
  • Roll out new products across all seven outlets — write the guides, film the SOP videos, train the crews ...
Posted
12 days ago
  • Food Preparation: Prep daily ingredients, cut meat/chicken, marinate proteins, and execute the traditional steaming process (kukus) for the nasi lemak according to strict brand SOPs.
  • Line Cooking: Cook signature sambals, side dishes (such as Ayam Goreng Berempah, rendang, and sambal squid), and gravies to achieve consistent taste and appearance profiles.
  • Kitchen Hygiene & Food Safety: Maintain the highest level of cleanliness across kitchen workstations, cooking equipment, and cold rooms in compliance with food safety regulations. ...
Posted
18 days ago
  • Lead and manage daily kitchen operations to ensure smooth, efficient and timely service.
  • Ensure all food consistently meets JIBRIL’s approved recipes, quality, portion, presentation and SOP standards.
  • Manage, supervise and develop the kitchen team to ensure sufficient and effective manpower. ...
Posted
16 days ago
  • Oversee daily café operations, ensuring smooth front-of-house and back-of-house coordination
  • Manage staff scheduling, performance, training, and discipline
  • Handle recruitment support and onboarding of new café staff ...
Posted
21 days ago
  • No experience, fresh graduated are welcome!
  • Additional leave
  • Maternity leave ...
Posted
a month ago
  • Preparing and organising ingredients and cooking stations before service begins
  • Assisting in the preparation of vegetables, meats, fish and other ingredients to specified standards
  • Supporting the production of dishes according to established recipes and plating requirements ...
Posted
11 days ago

AR Management Malaysia

  • Mempunyai tahap kesihatan yang baik dan mampu bekerja dalam persekitaran dapur yang memerlukan tenaga fizikal.
  • Mempunyai minat dalam bidang kulinari dan penyediaan makanan.
  • Mempunyai pengetahuan asas dalam penggunaan peralatan dapur dengan selamat dan betul. ...
Posted
11 days ago

Koffie Lane Sdn Bhd

  • Manage a station with minimal supervision.
  • Monitor food quality before service.
  • Ensure all preparation work is completed properly. ...
Posted
8 days ago
  • Develop and execute Group-wide marketing strategies, plans, budgets and KPIs aligned with business objectives.
  • Lead brand strategy and corporate identity across the Group and subsidiaries, ensuring consistent positioning and messaging.
  • Drive digital marketing and online presence, including websites, social media, digital campaigns, analytics and emerging marketing technologies. ...
Posted
21 days ago
  • Develop and execute Group-wide marketing strategies, plans, budgets and KPIs aligned with business objectives.
  • Lead brand strategy and corporate identity across the Group and subsidiaries, ensuring consistent positioning and messaging.
  • Drive digital marketing and online presence, including websites, social media, digital campaigns, analytics and emerging marketing technologies. ...
Posted
a month ago

TASTY STORY SDN. BHD.

  • Full Time
  • Warganegara Malaysia
  • Boleh bekerja syif , kerja pada hujung minggu & hari cuti umum ...
Posted
10 days ago

D GATEWAY HOTEL SDN BHD

  • Prepare and bake bakery products according to the approved recipes, procedures and quality standards.
  • Ensure all products are prepared, baked and displayed properly.
  • Assist in preparing ingredients and ensuring sufficient stock for daily operations. ...
Posted
21 days ago
  • Assist in the preparation of ingredients and bakery products.
  • Support mixing, shaping, baking, and decorating processes.
  • Maintain cleanliness and organization of workstations and equipment. ...
Posted
17 days ago