5,000+ Chef Jobs in Malaysia | Job Vacancies | October 2026 | Maukerja

Showing 6,222 jobs results for "chef"
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KL City

  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff ...
Posted
17 days ago

Singapore

  • Do you love to cook? Do you love seeing happy faces of children after a delicious full meal? It takes a village to raise a child, and we cannot do so without the help from our support team. We are looking for a cook to join our support team to help give children the best start in life.
  • Description:
  • You will be in charge of ...
Posted
10 days ago

RRR BUSINESS PTE. LTD.

Singapore

  • Prepare and assemble ingredients accurately to meet menu specifications
  • Prepare meals following approved recipes to ensure consistent quality
  • Portion and present food items to meet company standards consistently ...
Posted
a month ago

ZAIKA SOLUTIONS PTE. LTD.

Singapore

  • Preparing and assembling ingredients for menu items.
  • Preparing high-quality meals and food items according to company recipes.
  • Storing excess food at the correct temperature in order to avoid spoilage. ...
Posted
a month ago

ZAIKA SOLUTIONS PTE. LTD.

Singapore

  • Preparing and assembling ingredients for menu items.
  • Preparing high-quality meals and food items according to company recipes.
  • Storing excess food at the correct temperature in order to avoid spoilage. ...
Posted
a month ago

PAUL SINGAPORE PTE. LTD.

Singapore

  • Follow orders as instructed by Chef de Partie and Sous Chefs to perform job task following directions
  • Adapt yourself to business needs and be willing to work any day of the week and any shift
  • Remain focus and complete one task before switching to the next one ...
Posted
a month ago

ARYAA TRADING PTE. LTD.

Ang Mo Kio

Posted
a month ago

HRR CONSULTANCY PTE. LTD.

Singapore

  • Prepare and cook meals under the guidance of the Head Cook or Chef to meet quality and safety standards
  • Clean and sterilize food preparation areas to maintain hygiene and comply with safety regulations
  • Assist other cooks to complete food orders accurately and on time ...
Posted
a month ago

STH TRADERS PTE. LTD.

Singapore

  • Preparing and assembling ingredients for menu items.
  • Preparing high-quality meals and food items according to company recipes.
  • Storing excess food at the correct temperature in order to avoid spoilage. ...
Posted
a month ago

PAUL SINGAPORE PTE. LTD.

Singapore

  • Follow orders as instructed by Chef de Partie and Sous Chefs to perform job task following directions
  • Adapt yourself to business needs and be willing to work any day of the week and any shift
  • Remain focus and complete one task before switching to the next one ...
Posted
a month ago

CHRIS COMM PTE. LTD.

Singapore

  • Prepare meals by cleaning, cutting, and chopping food ingredients under the Head Cook’s guidance to support meal preparation
  • Set up and stock preparation stations and kitchen areas to ensure smooth and timely meal preparation
  • Maintain food preparation and storage areas to comply with health and safety standards and prevent contamination ...
Posted
a month ago

SELERA BONDA PTE. LTD.

Singapore

  • Job Summary As an Assistant Cook, assist the Head Cook to prepare and arrange food. Their duties include cleaning the kitchen area, washing dishes and utensils, ensuring the Head Cook has all required items to run the kitchen efficiently.
  • ResponsibilitiesPrepare meals by cleaning, cutting, and chopping food ingredients under the Head Cook’s guidance to support meal preparation
  • Set up and stock preparation stations and kitchen areas to ensure smooth and timely meal preparation ...
Posted
a month ago

RASA KAMPUNG PTE. LTD.

Singapore

  • Job SummaryIn this position, your principal goal will be to prepare high-quality meals that meet the chef’s exact specifications.
  • ResponsibilitiesSet up and stock the preparation station and kitchen to ensure smooth meal preparation
  • Prepare simple dish components by chopping vegetables, cutting meat, and making sauces according to menu specifications ...
Posted
a month ago

RASA KAMPUNG PTE. LTD.

Singapore

  • Prepare and cook dishes following established recipes and restaurant standards to deliver consistent, high-quality meals
  • Deliver food preparation and service promptly to meet customer expectations and enhance satisfaction
  • Oversee daily kitchen operations and coordinate food preparation activities to maintain efficient workflow ...
Posted
a month ago

Singapore

  • Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality.
  • Kitchen Supervision: Oversee and coordinate junior kitchen staff, ensuring they follow procedures and maintain cleanliness.
  • Inventory Management: Monitor stock levels, order supplies, and manage inventory to ensure ingredients are fresh and available. ...
Posted
23 days ago
  • Prepare and cook a variety of Western dishes from a multi-item menu.
  • Handle different cooking methods including grilling, frying, sautéing, and baking.
  • Ensure consistent taste, quality, portion, and presentation. ...
Posted
11 days ago

Anantara Hotels & Resorts

Malaysia

Posted
24 days ago

HRR CONSULTANCY PTE. LTD.

Singapore

Posted
a month ago

IHG Hotels & Resorts

Teluk Bahang

  • Assist in preparing, baking, and finishing pastries, desserts, breads, and other bakery items under supervision.
  • Follow standardized recipes, portioning, and presentation guidelines.
  • Support pre-opening activities including pastry kitchen setup, cleaning, and trial runs. ...
Posted
a month ago

KL City

  • Due to work permit restrictions, this position is only open to Malaysian Citizens and Permanent Residents of Malaysia.
  • Ideally with an apprenticeship or professional diploma/degree in Culinary Education.
  • Minimum 2 years of work experience as Commis in international hotels or F&B establishments are preferred. ...
Posted
14 days ago

Malaysia

  • Menyediakan, memasak, dan membahagikan hidangan mengikut resipi standard serta keperluan diet.
  • Mengendalikan peralatan dapur dengan selamat, memastikan ia dalam keadaan baik, dan melaporkan kerosakan segera.
  • Memastikan kualiti, kesegaran, dan penyimpanan bahan mentah mengikut prinsip FIFO dan piawaian kebersihan. ...
Posted
25 days ago

Downtown Core

Posted
13 days ago

Singapore

Posted
13 days ago

Singapore

  • Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality.
  • Kitchen Supervision: Oversee and coordinate junior kitchen staff, ensuring they follow procedures and maintain cleanliness.
  • Inventory Management: Monitor stock levels, order supplies, and manage inventory to ensure ingredients are fresh and available. ...
Posted
24 days ago

Marriott International

  • POSITION SUMMARY
  • Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
  • Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
a month ago

Singapore

  • Prepare and cook food items in accordance with established recipes, quality standards, and presentation guidelines.
  • Perform daily mise en place and ensure all ingredients are prepared and available for service.
  • Maintain consistency in food quality, portioning, and presentation at all times. ...
Posted
20 days ago

Damansara Jaya

  • Assist the Team Leader in supervising daily outlet operations to ensure smooth workflow and efficient service.
  • Support and guide team members in maintaining high standards of customer service, food quality and cleanliness.
  • Monitor stock levels and assist with receiving, checking and storing deliveries according to company procedures. ...
Posted
14 days ago

River Valley

Posted
3 days ago

Singapore

  • Lead a team and assist a chef
  • Prepare and cook a wide range of Japanese and Italian-Japanese fusion dishes with precision and flair.
  • Ensure that all dishes are presented to the highest standard and in line with our restaurant's concept. ...
Posted
10 hours ago

KL City

  • VCR Stacks Mont Kiara
  • Assist in daily food preparation (mise en place) following VCR's recipes and standards
  • Prepare ingredients for brunch dishes and bakery items under the guidance of senior chefs ...
Posted
3 days ago