- Prepare and cook a variety of dishes according to established recipes and quality standards, ensuring consistency and presentation.
30+ days
5,000+ Cook Jobs in Malaysia | Job Vacancies | November 2026 | Maukerja - Page 30
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- Prepare and cook a variety of dishes according to established recipes and standards, ensuring high quality and consistency.
30+ days
- Lead and motivate R&D team members and production staffs to increase morale and achieve higher efficiency.
30+ days
- Assist the Head Chef in the preparation and cooking of menu items according to established recipes and quality standards.
1 day
- Greet customers warmly and provide excellent customer service.
9 days
- Greet guests warmly and assist with seating arrangements.
19 days
- Greet customers warmly and provide excellent customer service.
15 days
- Prepare and cook sushi rice according to established standards.
5 days
- Prepare coffee, beverages & menu items according to SOP.
22 days
- Assist in the preparation of various beverages according to established recipes and quality standards, ensuring consistency and customer satisfaction.
9 days
- WEEEE by Welemon is a Korean style dessert cafe in Cheras. Full training provided.
15 days
- Prepare coffee, beverages & menu items according to SOP.
22 days
- Welcome customers, take orders, and provide excellent customer service.
23 days
- Greet and serve customers in a friendly and professional manner.
22 days
- Khidmat Pelanggan: Berperwatakan mesra, sopan, dan mempunyai kemahiran komunikasi yang baik untuk melayan tetamu, pelanggan
29 days
- Prepare coffee, beverages & menu items according to SOP.
25 days
- Greet customers warmly and ensure a pleasant and positive dining experience.
29 days
- Greet customers warmly and ensure a pleasant and positive dining experience.
29 days
- Greet customers warmly and ensure a pleasant and positive dining experience.
29 days
- Greet customers warmly and ensure a pleasant and positive dining experience.
29 days
- Greet customers warmly and ensure a pleasant and positive dining experience.
29 days
- Welcome and assist customers in a friendly and professional manner.
30+ days
- Take accurate food and beverage orders from customers, ensuring all special requests and dietary needs are communicated clearly to the kitchen.
30+ days
- Greet customers warmly and ensure a pleasant and positive dining experience.
29 days
- Greet customers warmly and ensure a pleasant and positive dining experience.
29 days
- Welcome and greet customers warmly upon arrival.
17 days
- Assist in the development of new food products and improvement of existing formulations
9 days
- Front-of-House
9 days
- Take accurate food and beverage orders from customers, ensuring all special requests and dietary needs are communicated clearly to the kitchen.
30+ days
- Warmly greets and acknowledge guests upon arrival.
30+ days
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