Efficient Jobs in Wp Kuala Lumpur - October 2026 - Urgent Hiring

Showing 10 jobs results for "efficient" in Wp Kuala Lumpur
Never miss any updates for Efficient jobs in Wp Kuala Lumpur
MYR9,402 - MYR9,403 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Troubleshoot and repair technical or electrical faults involving slot machines, cash-desk equipment and gaming-table equipment.
  • Conduct scheduled preventive maintenance on electronic gaming equipment.
  • Repair machine malfunctions, including coin, bill and token jams. ...
Slot Machine Repair Electrical Troubleshooting
+4
Posted
2 months ago
MYR4,907 - MYR4,908 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Support assigned service stations by collecting and delivering food and beverages.
  • Set up, monitor and replenish self-service buffet areas, condiments and service items.
  • Ensure buffet items are correctly labelled and assist with food service when instructed. ...
Posted
a month ago
MYR5,734 - MYR5,735 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Provide courteous and professional table and beverage service.
  • Promote beverage sales to increase revenue and improve guest satisfaction.
  • Set up the assigned bar lounge with the correct materials before service. ...
Beverage Service Table Service
+4
Posted
2 months ago
MYR6,127 - MYR6,128 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Prepare meals for guests and crew according to approved recipes, menus and instructions.
  • Cook dishes to the required standard and make appropriate taste adjustments when needed.
  • Complete food preparation independently with minimal supervision. ...
Advanced Food Preparation Hot and Cold Kitchen Operations
+4
Posted
a month ago
MYR2,500 - MYR2,501 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Welcome guests and assist with check-in and check-out procedures.
  • Handle guest enquiries, reservations and room assignments accurately.
  • Provide information about hotel facilities, services and nearby attractions. ...
Customer Service Front Desk Operations
+4
Posted
2 months ago
MYR5,106 - MYR5,107 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Prepare basic food items according to approved recipes and instructions.
  • Maintain the assigned workstation in a clean, organised and service-ready condition.
  • Complete mise-en-place before each service. ...
Basic Culinary Techniques Knife Handling
+4
Posted
a month ago
MYR25,327 - MYR25,328 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Manage the full galley operation of the assigned dining venue together with the Sous Chef.
  • Oversee food preparation, presentation, service delivery, cleanliness, staffing and time management.
  • Ensure all menus, recipes, preparation methods and specifications are followed consistently. ...
Galley Operations Management Culinary Leadership
+4
Posted
a month ago
MYR13,097 - MYR13,098 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Manage culinary production within the assigned area using a hands-on approach.
  • Maintain an efficient production flow while controlling food quality, costs, budgets and working time.
  • Ensure all dishes follow approved menus, recipes, preparation methods, presentation and portion-control standards. ...
Culinary Production Management Galley and Kitchen Operations
+4

Be an early applicant!

Posted
2 months ago
MYR13,916 - MYR13,917 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Maintain an efficient culinary operation while controlling food quality, production costs, budgets and working time.
  • Ensure all dishes follow approved menus, recipes, preparation methods, presentation and portion-control standards.
  • Conduct daily food tastings and immediately correct issues involving quality, taste or presentation. ...
Advanced Culinary Operations Galley and Kitchen Management
+4
Posted
2 months ago
MYR24,558 - MYR24,559 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Lead the culinary operation within the assigned production area using a hands-on management approach.
  • Maintain efficient food production while controlling quality, costs, budgets and working time.
  • Ensure complete adherence to approved menus, recipes, preparation methods, presentation and portion-control standards. ...
Culinary Leadership Galley and Kitchen Management
+4

Be an early applicant!

Posted
2 months ago