- Ensure daily operations and food preparation run smoothly according to the company's SOP.
10 days
1,500+ Food Assistant Jobs - October 2026 - Urgent Hiring - Page 5
Showing 1,569 jobs results for
"food assistant"
- Ensure daily operations and food preparation run smoothly according to the company's SOP.
10 days
- To ensure that all ingredients are always freshly prepared and on time
10 days
- Assisting the CDP to ensure that the designated station is properly setup and operating as schedule,
17 days
- Welcomed guests and Googlers warmly, providing professional assistance with inquiries, dietary requirements, and wayfinding.
30+ days
- Assist chefs with ingredient preparation and food preparation.
4 days
- Assist in the preparation of ingredients, including washing, chopping, and portioning vegetables, meats, and other food items according to established recipes and standards
4 days
- Accurately process customer transactions using the Point of Sale (POS) system, including cash, credit card, and other payment methods, ensuring all sales are recorded correctly.
2 days
- Always be friendly, helpful, and respectful to customers and team members.
30+ days
- Ensure the standard of procedure are following while making tea.
30+ days
- Assist in the preparation of ingredients, including washing, chopping, and portioning vegetables, meats, and other food items according to established recipes and standards
24 days
- Develop, implement, and maintain comprehensive food safety management systems (e.g., HACCP, ISO 22000) to ensure compliance with all relevant local and international regulations.
19 days
- Prepare and present high-quality dishes within the assigned kitchen section.
26 days
- WHAT YOU WILL BE DOING HERE
26 days
- Greet customers warmly and provide friendly customer service.
2 days
- Always be friendly, helpful, and respectful to customers and team members.
30+ days
- Assist chefs and kitchen staff in the preparation and cooking of various dishes according to established recipes and standards.
20 days
- Prepare ingredients and mise en place for daily operations.
30+ days
- Prepare ingredients and mise en place for daily operations.
30+ days
- Prepare ingredients and mise en place for daily operations.
30+ days
- Ensure daily operations and food preparation run smoothly according to the company's SOP.
10 days
- Adhere to the Catering cleaning policy as defined by relevant personnel to ensure that workplace is kept clean and safe.
30+ days
- Assist customers with enquiries and provide excellent service.
5 days
- Shift 1: 7:00 am – 5:00 pm
30+ days
- Follow the standard of procedure when preparing food and drink.
27 days
- Ensure compliance with company policies, procedures, operational standards, and loss prevention requirements.
25 days
- Follow the standard of procedure when preparing food and drink.
27 days
- Greet customers warmly and provide friendly, courteous service.
19 days
- Prepare fresh, consistent and high-quality food according to approved recipes and instructions.
30+ days
- Food Preparation: Clean, trim, and prepare raw poultry and other daily ingredients in compliance with standard food safety practices.
20 days