Handle guest service and table management, including greeting guests and assisting with seating, taking orders accurately, clarifying menu items or special requests, serving food and beverages, clearing tables as needed, resetting tables for the next guests.
Assist the team in planning, developing, executing, and coordinating marketing and branding activities across online and offline channels, including setting up marketing team SOPs.
Oversee and manage all daily production operations for gravure cylinder manufacturing, ensuring adherence to quality standards and production schedules.
Oversee and manage daily production operations for gravure cylinder manufacturing, ensuring adherence to schedules, quality standards, and safety protocols.