- Prepare, cook, and present menu items according to the Company's recipes, quality standards, and presentation guidelines.
28 days
100+ Quality Control Jobs in Malaysia | Job Vacancies | October 2026 | Maukerja - Page 2
Showing 122 jobs results for
"quality control"
- Prepare, cook, and present menu items according to the Company's recipes, quality standards, and presentation guidelines.
28 days
- Prepare, cook, and present menu items according to the Company's recipes, quality standards, and presentation guidelines.
28 days
- Follow the standard of procedure when preparing food and drink.
1 day
- Follow the standard of procedure when preparing food and drink.
30+ days
- Follow the standard of procedure when preparing food and drink.
30+ days
- Demonstrate proficiency in preparing various types of coffee and establish standardized coffee product recipes.
17 days
- Monitor the organization's business licenses and permits to ensure they are up to date and compliant with local, regional, and national regulations.
30+ days
- Assist chefs in preparing ingredients, including washing, chopping, and portioning vegetables, meats, and other food items according to established recipes and standards.
Today
- Outlet Operations & Performance
3 days
- Assist the Head Chef in overseeing daily kitchen operations, manpower planning and staff scheduling to ensure smooth service.
28 days
- Oversee the management of goods within the assigned department in accordance with company procedures
30+ days
- Undergo comprehensive training in Front of House (FOH) and Back of House (BOH) operations to gain a full understanding of restaurant management.
30+ days
- Take full ownership of the overall day-to-day operations and performance of the outlet.
18 days
- Supervise and coordinate daily restaurant operations, including opening and closing procedures, to ensure smooth and efficient service delivery.
30+ days
- Responsibilities
30+ days
- To be responsible for operating the management of goods under one department following procedures of the Company
30+ days
- Oversee the management of goods within the assigned department in accordance with company procedures
30+ days
- Prepare, cut and portion raw meat according to instructions from the Butcher.
30+ days
- Food Preparation and Cooking: Prepare and cook food according to standard recipes and designated menus to ensure high-quality meals that meet patient nutritional needs.
30+ days
- Assist in the preparation and production of a wide variety of cakes, pastries, and other baked goods according to established recipes and quality standards.
18 days
- Assist in the preparation and production of a wide variety of cakes, pastries, and other baked goods according to established recipes and quality standards.
18 days
- Assist in the preparation and production of a wide variety of cakes, pastries, and other baked goods according to established recipes and quality standards.
18 days
- Oversee all daily bakery operations, including production scheduling, inventory management, quality control, and staff supervision, to ensure efficient and high-quality output.
2 days
- Assist in the preparation and production of a wide variety of cakes, pastries, and other baked goods according to established recipes and quality standards.
18 days
- Assist in the preparation and production of a wide variety of cakes, pastries, and other baked goods according to established recipes and quality standards.
18 days
- Assist in the preparation and cooking of various food items according to established recipes and quality standards, ensuring timely service during peak hours.
21 days
- Assist in the preparation and cooking of various food items according to established recipes and quality standards, ensuring timely service during peak hours.
21 days
- Assist in the preparation and cooking of various food items according to established recipes and quality standards, ensuring timely service during peak hours.
21 days
- Assist in the preparation and cooking of various food items according to established recipes and quality standards, ensuring timely service during peak hours.
21 days
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