4 days
5,000+ Restaurant Jobs - October 2026 - Urgent Hiring - Page 130
Showing 6,209 jobs results for
"restaurant"
F-B Service Attendant - RISE Restaurant (Part-Time)
- Responsible for handling food and beverage orders and serving guests.
18 days
Restaurant Captain (Customer Service - Floor Leader) at Jewel Changi
- Lead service crew during daily operations
18 days
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
30+ days
Ad-hoc Restaurant Crew (No Exp Needed-Choose Your Shift)
2 days
Chef De Partie - Western Italian Cuisine Restaurant |Katong - $3.7k (0580)
- To maintain a high standard of all food preparation and service in the kitchen according to the required standards
2 days
- Diploma or Degree in Culinary Arts or a related field.
1 day
[0580] Restaurant Assistant Chef [Korean Cuisine] - Somerset - 5 days - $3.6k
- Working Days: 5 days work (rotate shift)
1 day
[0580] Restaurant General Manager [Operations - Premium Dining - Italian Cuisine] - $6k
- Minimum 5 years of experience in hospitality, restaurant operations, or luxury food and beverage management
1 day
Service Crew | Restaurant Service Crew | F-B Assistant
7 days
Restaurant Service Crew [5 Days | VivoCity]
- Job Description – Front of House Crew
22 days
Restaurant Training Manager [5 Days | VivoCity]
- Develop and implement structured onboarding and training programmes for front-of-house and kitchen employees.
22 days
Restaurant Assistant Manager [5 Days | VivoCity]
- Job Description – Assistant Restaurant Manager
22 days
Service Crew | Restaurant Service Crew | F-B Assistant
- Part-time available: $11-15 / hour (4-hr shift)
7 days
Kitchen Manager | Western restaurant (up to $5,000 base | Central)
- Lead daily kitchen operations and ensure the team is fully prepared for each service period.
8 days
Waiter (Ramen Restaurant | Woodleigh) [EL]
- Provided friendly and attentive customer service from greeting to payment.
26 days
Restaurant Shift Manager (5 days, 44hr)
- Salary: $3,400 – $4,200 (5 days work week, 44 hours & no split shifts)
26 days
Restaurant Manager (5 Days Work-Week)
26 days
- Supervise daily restaurant operations, ensuring smooth service flow.
8 days
- Prepare high-quality dishes: Prepare menu items according to designated recipes and quality standards
8 days
Kitchen Assistant - Cook #Fast Food- Cafe - Restaurant Bar #OT #Islandwide
8 days
Kitchen Crew (Restaurant Indoasli IOI City Mall, Putrajaya)
- Malaysian or Permanent Resident
19 days
Restaurant Manager [Hot Pot, City Hall, 6 days]
19 days
Finance - HR Assistant (Restaurant Operations)
- Manage full sets of accounts.
30+ days
Restaurant Manager (Subway UITM Puncak Alam)
- Paperwork & Controls: Control Sheet and WISR Training
26 days
Full Time Pastry Crew (Cakes - Tarts - Cafe Restaurant)
19 days
Full Time Kitchen Crew (Part Time - Japanese Restaurant)
19 days
Casual Service Executive (French-Japanese Fusion Cuisine Restaurant)
20 days
- Passionate about customer service and provide the best service to customers
20 days
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