- Food Preparation Support – Assist in ingredient preparation, mise-en-place, cooking, plating, and packaging while following recipes and portion standards.
30+ days
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- Assist in the preparation of ingredients, including washing, peeling, and chopping vegetables, fruits, and other food items, adhering to food safety standards.
4 days
- Take accurate food and beverage orders from customers, ensuring all special requests and dietary needs are communicated clearly to the kitchen.
4 days
- Greet customers warmly and assist them with seating arrangements.
5 days
- Daily Baking: Prepare and bake a variety of pastries, cakes, cookies, and other baked goods that align with the shop’s brand and beverage offerings.
6 days
- Daily Baking: Prepare and bake a variety of pastries, cakes, cookies, and other baked goods that align with the shop’s brand and beverage offerings.
6 days
- Food Preparation Support – Assist in ingredient preparation, mise-en-place, cooking, plating, and packaging while following recipes and portion standards.
30+ days
- Food Preparation Support – Assist in ingredient preparation, mise-en-place, cooking, plating, and packaging while following recipes and portion standards.
30+ days
- Prepare and cook sushi rice according to established standards.
5 days
- Greet and serve customers.
30+ days
- Food Preparation Support – Assist in ingredient preparation, mise-en-place, cooking, plating, and packaging while following recipes and portion standards.
30+ days
- Greet and serve customers.
30+ days
- Maintain critical standards in service speed and quality, workflows, and floor layouts;
30+ days
- Greet and serve customers.
30+ days
- Greet and serve customers.
30+ days
- Oversees food preparation activities by determining work priorities, assigning work and
30+ days
- Greet and serve customers.
30+ days
- Prepare and cook a variety of dishes according to established recipes and standards.
30+ days
- Prepare and cook a variety of dishes according to established recipes and standards, ensuring high quality and consistency.
30+ days
- Tool Preparation
30+ days
- Conduct learn-to-swim lessons for students of all ages (mainly pre-school and primary school children)
30+ days
- Prepare and cook a variety of dishes according to established recipes and standards, ensuring high quality and consistency.
30+ days
- Assist chefs and cooks in the preparation of ingredients, including washing, chopping, and portioning vegetables, meats, and other food items according to established recipes and standards.
4 days
- Food Preparation Support – Assist in ingredient preparation, mise-en-place, cooking, plating, and packaging while following recipes and portion standards.
4 days
- Set a high standard of product and service to achieve customers' expectations at all times as to promote reputation of the company.
5 days
- Prepare a variety of baked goods, including cakes, cookies, and other pastries, following Jaslyn Cakes' established recipes and quality standards.
9 days
- Set a high standard of product and service to achieve customers' expectations at all times as to promote reputation of the company.
9 days
- Set a high standard of product and service to achieve customers' expectations at all times as to promote reputation of the company.
9 days
- Train and guide kitchen staff on food preparation, cooking and SOPs.
9 days
Restaurant Crew
- Prepare and serve food and beverages according to company standards.
9 days