- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
15 days
5,000+ Waitress Jobs in Malaysia | Job Vacancies | November 2026 | Maukerja - Page 42
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"waitress"
- Ensure the Restaurant service is at a quality at all times whilst preserving a level of guest privacy
22 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
15 days
- Welcome and provide a warm and friendly dining experience to all Nando’s customers
16 days
- Welcome and provide a warm and friendly dining experience to all Nando’s customers
16 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
15 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
15 days
- Greeting and directing customers to the room.
30+ days
- Prepare and serve food and beverages on a daily basis in accordance with company quality and safety standards.
30+ days
- Learn new skills and gain experience in delivering great service
15 days
- Welcome and provide a warm and friendly dining experience to all Nando’s customers
16 days
- To ensure that all ingredient is always freshly prepared and on time.
22 days
- Welcome and provide a warm and friendly dining experience to all Nando’s customers
16 days
- Handle customer orders and maintain service quality.
30+ days
- Greet customers warmly and provide friendly, courteous service.
4 days
- Welcome and provide a warm and friendly dining experience to all Nando’s customers
16 days
- Greet customers warmly and escort them to their tables.
7 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
14 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
15 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
15 days
- Welcome and provide a warm and friendly dining experience to all Nando’s customers
16 days
- Assist chefs and kitchen staff in the preparation of ingredients, including washing, peeling, chopping, and portioning vegetables, meats, and other food items according to established recipes and standards.
18 days
- Welcome and provide a warm and friendly dining experience to all Nando’s customers
16 days
- To ensure that all ingredients are always freshly prepared and on time
22 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
14 days
- Welcome guests warmly and provide friendly, attentive service.
7 days
- Welcome and provide a warm and friendly dining experience to all Nando’s customers
16 days
- Be the Guest Experience Leader who interacts with customers at all times
15 days
- Prepare pizzas and other products according to the standard operating procedures (SOP)
16 days
- Greeting and directing customers to the room.
30+ days