Responsible for ensuring daily flour milling, blending and packing the products are compliance with internal specification, customer requirements and adhere to local (Malaysia Food Act and Regulations), international and food safety regulations.
Perform laboratory test and monitoring the quality from raw materials received, processes during production until bulk tanker deliveries and ensuring products meeting the specifications, customer requirement and regulations.
Demonstrates strong leadership and team management skills with the ability to coach, motivate, and discipline production staff Ability to work in fast-paced environment