Assistant Manager Jobs in Bandar Kuala Lumpur - October 2026 - Urgent Hiring

Showing 80 jobs results for "assistant manager" in Bandar Kuala Lumpur
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MYR3,200 - MYR3,999 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • ASSISTANT KITCHEN MANAGER
  • Job Description
  • · Manage all food service operations and day-to-day operations of the kitchen for all the outlets. ...
Kitchen Operations Management Food Safety and Sanitation
+5

Be an early applicant!

Posted
4 days ago
MYR5,000 - MYR5,500 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Ensure compliance with company policies, procedures, operational standards, and loss prevention requirements.
  • Assign, monitor, and ensure completion of staff tasks according to required quality standards and deadlines.
  • Lead, motivate, and support employees to achieve performance expectations and contribute to operational improvements. ...
Team Leadership Inventory Management
+5
Posted
2 days ago
MYR4,000 - MYR5,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Operations Management
  • • Supervise daily café operations and service flow
  • • Ensure staff follow SOPs, hygiene standards and service procedures ...
leadership people-management
+13
Posted
a month ago
MYR2,000 - MYR2,200 Per Month
+Additional Compensation

Petaling, WP Kuala Lumpur

Near Train Station
  • Setting goals for the work group, developing organizational capability, and modelling how work together.
  • Displays a customer come first attitude by training and holding partners accountable for delivering legendary customer service.
  • Drive the implementation of company programs by developing action plans and directly motivating and instructing the store team to implement them to meet operational and organizational objectives. ...
Stock Management Stock Replenishment
+3
Posted
21 days ago
MYR3,000 - MYR5,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Staff Scheduling & Manpower PlanningPlan and manage staff schedules, working shifts, opening and closing duties, cleaning tasks, and daily manpower requirements to ensure sufficient staffing for smooth operations.
  • Team Communication & Task PlanningCommunicate effectively with Floor Leaders, Bar Leaders, and team members. Ensure daily tasks are clearly assigned, well planned, and properly executed.
  • Sales Target AchievementLead the restaurant team to achieve monthly sales targets and continuously identify opportunities to improve sales performance. ...
Posted
4 days ago
MYR5,500 - MYR8,000 Per Month
Near Train Station
  • Oversee full daily restaurant operations and coordinate the front service and kitchen teams to ensure smooth service flow during peak hours.
  • Build and implement complete restaurant service SOPs, conduct new staff induction and systematic on-the-job training in Mandarin, and establish service standards similar to mature hotpot chain brands.
  • Prepare staff rosters, manage manpower allocation, and control labour costs. ...
Store Management Customer Service
+5

Be an early applicant!

Posted
4 days ago
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MYR2,200 - MYR2,900 Per Month
+Additional Compensation
Fresh Graduates

Petaling, WP Kuala Lumpur

Near Train Station
  • Supervise and coordinate daily restaurant operations during shifts, ensuring smooth service delivery and adherence to Jollibee standards.
  • Assist in managing inventory, including ordering supplies, receiving deliveries, and conducting stock counts to minimize waste and control costs.
  • Provide exceptional customer service, addressing guest inquiries, resolving complaints effectively, and ensuring a positive dining experience. ...
Restaurant Management Customer Service
+5
Posted
a day ago
MYR4,000 - MYR5,000 Per Month

Petaling, WP Kuala Lumpur

Near Train Station
  • Leadership & People Development: Lead, coach, and develop team members while fostering a positive and high-performing workplace.
  • Guest Experience & Hospitality: Deliver exceptional guest experiences, monitor customer satisfaction, and maintain hospitality standards.
  • Sales Building & Brand Growth: Drive sales through marketing initiatives, promotions, and continuous improvement of the customer experience. ...
Restaurant Management Staff Training and Development
+4
Posted
2 months ago
MYR1,700 - MYR2,200 Per Month
Near Train Station
  • Assist and report to the Outlet Manager or Area Manager on daily outlet operations.
  • Lead and guide the team to ensure operational procedures are carried out according to SOPs.
  • Master and maintain company standards for food and beverage preparation and serving. ...
leadership communication
+4

Be an early applicant!

Posted
17 days ago
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MYR4,800 - MYR5,500 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Jump into new product development – turn ideas into menu hits, and give our classics a fresh twist
  • Be our food trend scout – keep an eye on what's hot and what's next in the market
  • Own the food cost game – smart spending, maximum impact ...
Culinary Knowledge Menu Planning
+7
Posted
a day ago
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Undisclosed

KL City, WP Kuala Lumpur

Near Train Station
  • Location : EkoCheras Mall
  • Period : 13/8/2026 - 16/8/2026
  • Hours : 09:00:00 - 18:00:00-------------------------------- ...

Be an early applicant!

Posted
a month ago
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Undisclosed

KL City, WP Kuala Lumpur

Near Train Station
  • Location : EkoCheras Mall
  • Period : 13/8/2026 - 16/8/2026
  • Hours : 09:00:00 - 18:00:00-------------------------------- ...

Be an early applicant!

Posted
a month ago
MYR2,500 - MYR4,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Accountable for planning, coordinating and managing of staff and services to ensure efficient and effective F&B operations and sales performance.
  • Guide and motivate the entire operation team in sales, meeting KPIs and uphold team spirits among the staffs.
  • Observe and enforce team to follow and adhere to procedures and policies through team development and training. ...
Food and Beverage Management Restaurant Operations
+5
Posted
2 days ago
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Undisclosed

KL City, WP Kuala Lumpur

Near Train Station
  • Location : EkoCheras Mall
  • Period : 13/8/2026 - 16/8/2026
  • Hours : 09:00:00 - 18:00:00-------------------------------- ...

Be an early applicant!

Posted
a month ago
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Undisclosed

KL City, WP Kuala Lumpur

Near Train Station
  • Location : EkoCheras Mall
  • Period : 13/8/2026 - 16/8/2026
  • Hours : 09:00:00 - 18:00:00-------------------------------- ...

Be an early applicant!

Posted
a month ago
premium banner
Undisclosed

KL City, WP Kuala Lumpur

Near Train Station
  • Location : EkoCheras Mall
  • Period : 13/8/2026 - 16/8/2026
  • Hours : 09:00:00 - 18:00:00-------------------------------- ...
Posted
a month ago
MYR4,500 - MYR6,000 Per Month

Petaling, WP Kuala Lumpur

Near Train Station
  • Able to work independently to lead the whole team, etc: weekly meeting to improve, achieve target, motivate staffs, understanding the need of the company
  • Good interpersonal skills with customers and staff members
  • Think of new ways to bring in more sales ...
Management Leadership
+5
Posted
21 days ago
MYR2,500 - MYR3,000 Per Month
+Additional Compensation

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • We’re not here to be boring — and neither should you. To thrive with us, you should:z
  • Bring good vibes, great energy, and a can-do attitude
  • Love people — serving them, talking to them, making their day ...
Posted
10 days ago
MYR5,500 - MYR8,000 Per Month
Near Train Station
  • Oversee full daily restaurant operations and coordinate the front service and kitchen teams to ensure smooth service flow during peak hours.
  • Build and implement complete restaurant service SOPs, conduct new staff induction and systematic on-the-job training in Mandarin, and establish service standards similar to mature hotpot chain brands.
  • Prepare staff rosters, manage manpower allocation, and control labour costs. ...
Store Management Customer Service
+5

Be an early applicant!

Posted
4 days ago
MYR9,814 - MYR9,815 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Manage and organise the assigned service station while supervising Assistant Waiters or Café Attendants when required.
  • Manage restaurant reservations, seating arrangements and room-service orders when assigned.
  • Present menus, explain food and wine selections, recommend courses and answer guests’ questions. ...
Posted
a month ago
MYR3,500 - MYR5,000 Per Month
+Additional Compensation

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Conduct regular store visits to understand daily operations, identify issues, and provide practical improvement suggestions.
  • Support stores in implementing company standards, including product quality, service procedures, hygiene requirements, store display, and brand image.
  • Communicate closely with franchise partners and store teams to understand operational needs, follow up on feedback, and support problem-solving. ...
Stress resilience Communication Skills
+1
Posted
14 days ago
MYR10,000 - MYR15,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Develop and implement business strategies to achieve company’s overall goals (e.g. revenue growth, store expansion, market share improvement)
  • Identify new business opportunities, potential locations, and market expansion strategies.
  • Connect with parties in China to ensure smooth coordination in sourcing, product development, and operational support. ...
Leadership Operations Management
+3
Posted
9 days ago
MYR3,200 - MYR3,999 Per Month
Near Train Station
  • ASSISTANT KITCHEN MANAGER
  • Job Description
  • · Manage all food service operations and day-to-day operations of the kitchen for all the outlets. ...
Kitchen Operations Management Food Safety and Sanitation
+5

Be an early applicant!

Posted
4 days ago
MYR2,400 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines.
  • Quality & Hygiene Control – Ensure compliance with food safety, hygiene standards, and SOPs, conduct daily checks on freshness and temperature, and supervise cleaning routines.
  • Team Leadership & Training – Supervise kitchen staff, provide on-the-job training, performance feedback, and support onboarding and skill development initiatives. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3
Posted
3 months ago
MYR2,500 - MYR3,500 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Oversee daily outlet operations to ensure smooth workflow and service quality
  • Support both front-of-house and back-of-house operations, including:
  • Front: cashiering, order taking, customer service ...
Posted
a month ago
MYR2,400 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines.
  • Quality & Hygiene Control – Ensure compliance with food safety, hygiene standards, and SOPs, conduct daily checks on freshness and temperature, and supervise cleaning routines.
  • Team Leadership & Training – Supervise kitchen staff, provide on-the-job training, performance feedback, and support onboarding and skill development initiatives. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

Be an early applicant!

Posted
3 months ago
MYR4,000 - MYR5,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Operations Management
  • • Supervise daily café operations and service flow
  • • Ensure staff follow SOPs, hygiene standards and service procedures ...
leadership people-management
+13
Posted
a month ago
MYR2,400 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines.
  • Quality & Hygiene Control – Ensure compliance with food safety, hygiene standards, and SOPs, conduct daily checks on freshness and temperature, and supervise cleaning routines.
  • Team Leadership & Training – Supervise kitchen staff, provide on-the-job training, performance feedback, and support onboarding and skill development initiatives. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3
Posted
4 months ago
MYR4,000 - MYR5,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Operations Management
  • • Supervise daily café operations and service flow
  • • Ensure staff follow SOPs, hygiene standards and service procedures ...
leadership people-management
+13
Posted
a month ago
MYR5,500 - MYR6,000 Per Month
Near Train Station
  • Human Resources: • Effective staff management, including motivation, development, performance management, recruitment at site. • Organizing formal training with the Human Resources Department, providing structured on the-job training, and identifying and addressing individual training needs. • Overseeing work schedules for all employees to ensure full value is always offered to our clients and residents. • Oversee the annual appraisals of all staff and conduct disciplinary action when required in conjunction with Operations Manager.2. Implementation of Standards: • Ensure that the preparation, presentation, and service is carried out promptly according to Sodexo standards. • Leading by example with a hands-on knowledge and involvement of all aspects of the catering operation striking an effective balance between this and the administrative duties. • Delegating and instructing staff to ensure quality food service is always carried out. 3. Food Safety: • To comply with all statutory and Sodexo obligations regarding food safety, HACCP and hygiene standards. • Achieve zero proven food borne illnesses or unfit food incidents. • SEQ/ SHE manual and procedure • Ensuring the kitchen and service team has adhere a working knowledge of and administers all food safety and HACCP practices / requirement. • Ensure legal requirements and standards related to Sodexo Food Safety and Workplace Safety and Health are implemented and adhered during the entire Operational processes related to Food Services and its scope of activities. • Ensure food safety procedures are adhered to by kitchen and service's team. • Ensure only trained employees are deployed and have been briefed on their roles. • Any other food safety related tasks assigned e.g. temperature monitoring of food, storage and equipment, taking food samples, cleaning activities 4. Menu Planning and Merchandising: • To plan the menu together with the Head Chefs, for each operation's requirement. • Establish an ongoing marketing / promotions campaign and ensure all staff carry this out. • To maintain and continuously improve food services and standards. 5. Finance • To manage all aspects of the food service, to ensure a sustainable financial result is achieved in line with the set budget. • Manage the accounting and bookkeeping function with legible, precise, accurate and timely completion of the GRR, time sheets, stock take, payroll and other documents as required. • Maintain the security of float, cash, equipment, stock and maintenance of the premises. • To actively pursue and achieve budget targets and assist in budget compilation where appropriate. • Reporting on actual business income to the Operations Manager on a monthly or as needs basis. 6. Client Retention: • Establishment and maintenance of sound business relationships with client and site managing team clients to ensure maximum business retention. • To deal professionally with Customer feedback. • Appropriate follow-up on client meetings and requirements with applicable correspondence, reports and proposals as necessary. 7. Innovation: • Constantly refining and improving the operations and encouraging and recognizing innovation and incorporating innovations into work procedures. • Development of new initiatives in all aspects of the business. General:
  • • Responsible for the overall daily outlet operations.
  • • Liaising with any contractors, agencies, and suppliers to ensure the services we offer are of a standard pleasing to the clients and guests alike. ...
Operations Management Leadership
+1
Posted
a month ago

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