300+ Bakery Pastry Jobs in Malaysia | Job Vacancies | July 2026 | Maukerja

Fresh Graduates

Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...

Food Application Specialist Food Application Specialist

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Posted

5 days ago

Chat Available

United Malayan Flour (1996) Sdn Bhd

Undisclosed

Fresh Graduates

Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...

Baking Technologist Baking Technologist

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Posted

5 days ago

Chat Available

United Malayan Flour (1996) Sdn Bhd

Undisclosed

Fresh Graduates

Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...

Research & Development Technologist Research & Development Technologist

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Posted

5 days ago

Chat Available

United Malayan Flour (1996) Sdn Bhd

Undisclosed

Fresh Graduates

Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...

Culinary Specialist Culinary Specialist

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Posted

5 days ago

Chat Available

United Malayan Flour (1996) Sdn Bhd

Undisclosed

Fresh Graduates

Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...

Food Technologist Food Technologist

Be an early applicant!

Posted

5 days ago

Chat Available

United Malayan Flour (1996) Sdn Bhd

Undisclosed

Fresh Graduates

Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...

Be an early applicant!

Posted

5 days ago

Chat Available

Pastry Chef Pastry Chef

Luxe Tiramisu Cafe

MYR1,800 - MYR2,100 Per Month

+Additional Compensation

Baking techniques Recipe development

Fresh Graduates

Cheras, Cheras

Near Train Station

Prepare and bake a variety of breads, pastries, cakes, and other baked goods according to recipes and quality standards.
Monitor oven temperatures and baking times to ensure consistent and optimal results.
Measure and mix ingredients accurately, ensuring proper ratios and consistency. ...

Posted

a month ago

Chat Available

Baker Baker

Dough Bakery Sdn Bhd

MYR1,800 - MYR2,500 Per Month

Commis Baker Commis Baker

Fresh Graduates

Petaling Jaya, Selangor

Near Train Station

Assist in preparing bread, pastries, cakes, and baked goods according to recipes and quality standards.
Measure, mix, shape, proof, bake, and decorate products as required.
Prepare ingredients and ensure sufficient stock for daily production. ...

Food Safety

Posted

a month ago

Chat Available

Dough Bakery Sdn Bhd

MYR1,800 - MYR2,500 Per Month

INTERNSHIP IN BAKERY - PASTRY INTERNSHIP IN BAKERY - PASTRY

Fresh Graduates

Petaling Jaya, Selangor

Near Train Station

Assist in preparing bread, pastries, cakes, and baked goods according to recipes and quality standards.
Measure, mix, shape, proof, bake, and decorate products as required.
Prepare ingredients and ensure sufficient stock for daily production. ...

Food Safety

Posted

a month ago

Pastry Lab

MYR300 - MYR500 Per Month

Internship

Kota Bharu

Membantu dalam penyediaan pelbagai jenis pastri, kek dan pencuci mulut
Mempelajari teknik pembakaran yang betul serta pelaksanaan resipi dengan tepat
Membantu mengekalkan kebersihan dan susun atur kawasan bakeri ...

Posted

18 days ago

Bakery-Pastry Assistant Bakery-Pastry Assistant

Future Food Sdn Bhd

MYR1,800 - MYR3,000 Per Month

Bakery-Pastry Kitchen helper in five star hotel Bakery-Pastry Kitchen helper in five star hotel

Johor Bahru

Assist pastry chefs and bakers in preparing doughs, batters, fillings, and toppings.
Operate bakery equipment and maintain cleanliness of the kitchen area.
Help with packing, labeling, and stock rotation. ...

Posted

a month ago

LIONCITY MANPOWER PTE. LTD.

SGD12 - SGD12 Per Month

Part Time, Full Time

Singapore

Working area: 5 star hotels at Orchard
Job type: Regular Part Time
Working time:7am-1230pm ...

Posted

7 days ago

Chef De Partie - Pastry-Bakery Chef De Partie - Pastry-Bakery

Minor Hotels

Undisclosed

Chef de Partie Pastry Chef de Partie Pastry

Malaysia

Posted

10 days ago

OLIVIA RESTAURANT PTE. LTD.

SGD2,800 - SGD2,800 Per Month

Singapore

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
Coordinates daily tasks with the Sous Chef. ...

Posted

3 days ago

Chef de Partie - Pastry Chef de Partie - Pastry

1920 FNB TRADING PTE. LTD.

SGD3,200 - SGD3,200 Per Month

Part Time, Full Time

Singapore

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
Coordinates daily tasks with the Sous Chef. ...

Posted

3 days ago

SOUTH BEACH INTERNATIONAL HOTEL MANAGEMENT PTE. LTD.

SGD2,500 - SGD2,500 Per Month

Singapore

POSITION SUMMARY
Prepare special pastries or substitute ingredients according to guest dietary. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...

Posted

15 hours ago

Marriott International, Inc

Undisclosed

Chef de Partie - Pastry Chef de Partie - Pastry

KL City

POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...

Posted

4 days ago

Hilton

Undisclosed

Shah Alam

Prepare great tasting pastries: Prepare, bake, decorate, and present according to standard recipes, ensuring consistency in taste and presentation
Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination ...

Posted

4 days ago

FOOD CONCEPTS GROUP SINGAPORE PTE. LTD.

SGD2,800 - SGD2,800 Per Month

Singapore

Assist the Head Chef, Sous Chef, or Junior Sous Chef during service, ensuring smooth timing and execution of pastry dishes.
Ensure thetaste, texture, presentation, and portion sizes of all pastry dishes meetcompany standards.
Upholdingredient quality and consistency by following prescribed recipes andtechniques. ...

Posted

6 days ago

FOOD CONCEPTS STEAK PTE. LTD.

SGD2,800 - SGD2,800 Per Month

Chef De Partie - Pastry-Bakery Chef De Partie - Pastry-Bakery

Singapore

Competitive salary
Medical coverage
Staff meals provided ...

Posted

6 days ago

Anantara Hotels & Resorts

Undisclosed

Chef de Partie - Pastry Chef de Partie - Pastry

Malaysia

Posted

15 days ago

Le Méridien Hotels & Resorts

Undisclosed

Chef De Partie (Pastry) Chef De Partie (Pastry)

Putrajaya

Posted

8 days ago

Shangri-La Group

Undisclosed

Chef De Partie Pastry Chef De Partie Pastry

Singapore

Prepare and bake a variety of pastries, cakes, desserts, and bread items according to recipes and presentation standards.
Supervise and guide junior pastry staff (Commis, trainees) in daily preparation.
Set up and organize the pastry section, ensuring all mise en place is ready for service. ...

Posted

11 days ago

Cezars Kitchen Sdn Bhd

MYR3,000 - MYR3,500 Per Month

Dessert - Pastry Chef de Partie Dessert - Pastry Chef de Partie

KL City

Possess minimum Certificates/ Vocational/ Diploma
Minimum of 4 years of working experience in either hotels or restaurants
Can bake a wide range of dishes, from breads, pastry, cakes and other desserts. ...

Posted

12 days ago

OSO RISTORANTE

SGD2,200 - SGD2,400 Per Month

Demi Chef de Partie - Pastry Demi Chef de Partie - Pastry

Singapore

Manage a designated kitchen station by setting up and stocking it properly before and during shifts
Prepare mise en place following established guidelines to ensure smooth kitchen operations
Plan and produce a variety of baked goods including bread, desserts, pastries, and cakes with consistent quality and presentation ...

Posted

20 hours ago

Marriott International

Undisclosed

Baker - Pastry Chef - Cook (Flexi Part Time) Baker - Pastry Chef - Cook (Flexi Part Time)

Putrajaya

Posted

8 days ago

PARIS BAGUETTE SINGAPORE PTE. LTD.

SGD1,065 - SGD1,065 Per Month

Part Time

Tai Seng

Posted

2 days ago

JW Marriott

Undisclosed

Executive Baker (Pastry- Bread Advisor) Executive Baker (Pastry- Bread Advisor)

Singapore

Posted

17 days ago

Four Leaves Pte Ltd

SGD4,800 - SGD4,800 Per Month