- Prepare and cook fried chicken according to company Standard Operating Procedures
12 days
5,000+ Cook Jobs in Malaysia | Job Vacancies | November 2026 | Maukerja - Page 17
Showing 6,750 jobs results for
"cook"
- Food Preparation: Wash, peel, chop, slice, and prep raw ingredients (vegetables, meats, seafood) according to the Chef's or Catering Manager's instructions.
25 days
- Assist chefs and senior kitchen staff in the preparation and cooking of various dishes according to established recipes and standards.
30+ days
- Accurately and efficiently cook meats / fish / vegetables / soups and other food products as well as prepare and portion food products prior to cooking.
13 days
Demi Chef (GSC 1Borneo)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
13 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
11 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
12 days
- Assist senior chefs in the preparation and cooking of various Korean dishes according to established recipes and quality standards.
30+ days
Commis (GSC 1Borneo)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
13 days
Commis (GSC Kangar Jaya Mall)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
13 days
- Food Preparation & Cooking: Prepare raw ingredients, chop, marinate, and cook catering dishes according to standard recipes and instructions from the Head Chef or Sous Chef.
25 days
- Plan, prepare, cook and present dishes within restaurant or company guidelines.
30+ days
- Prepare and cook and present dishes within individual speciality and scope
13 days
- Lead and supervise daily kitchen operations.
30+ days
- Prepare and cook fried chicken according to company Standard Operating Procedures
12 days
- Welcome guest and assist in seating guest.
5 days
- Help prepare and serve food while maintaining good hygiene and customer service.
30+ days
- Assist the Chef de Partie and senior chefs in daily kitchen operations.
26 days
- Assist chefs in preparing ingredients, including washing, chopping, and portioning vegetables, meats, and other food items according to established recipes and standards.
11 days
Commis (GSC Suria Sabah Mall)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
13 days
- Ensure daily operations and food preparation run smoothly according to the company's SOP.
6 days
- Prepare and cook a variety of dishes according to established recipes and quality standards, ensuring consistency and presentation.
11 days
- Prepare food according to Pizza Hut standards and procedures
5 days
- Prepare food according to Pizza Hut standards and procedures
5 days
- Prepare food according to Pizza Hut standards and procedures
5 days
- Prepare and cook food according to the daily menu, recipes, and required standards.
11 days
- Prepare food according to Pizza Hut standards and procedures
5 days
- Prepare food according to Pizza Hut standards and procedures
5 days
- Prepare food according to Pizza Hut standards and procedures
5 days
- Prepare food according to Pizza Hut standards and procedures
5 days
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