- Serve customers and take orders.
26 days
5,000+ Crew Restaurant Jobs - November 2026 - Urgent Hiring - Page 55
Showing 5,680 jobs results for
"crew restaurant"
- Assist with daily restaurant operations including food preparation, cooking, order taking, packing and serving customers.
30+ days
- Provide friendly customer service and handle orders.
7 days
- WEEEE by Welemon is a Korean style dessert brand with outlets in Cheras and Central Market, Kuala Lumpur. Full training provided.
12 days
- Welcome and seat customers in a friendly and professional manner.
6 days
- Prepare and serve a variety of tea/coffee and espresso-based beverages according to established recipes and standards.
5 days
- Greet customers and provide friendly, professional service
6 days
- Assist in the preparation of ingredients, including washing, peeling, chopping, and slicing vegetables and fruits according to restaurant standards.
17 days
- Open durians and remove the flesh carefully.
6 days
- Greet and serve customers in a friendly and professional manner.
27 days
- Welcome and seat customers in a friendly and professional manner.
21 days
- Open durians and remove the flesh carefully.
6 days
- Assist in the preparation of ingredients, including washing, peeling, chopping, and slicing vegetables and fruits according to restaurant standards.
17 days
- Guest Relations: Welcome guests warmly, present menus, make recommendations, and take food and beverage orders accurately.
18 days
- Prepare and cook food according to SOP.
26 days
- Greet guests warmly and assist with seating arrangements.
16 days
- Welcome and assist customers in a friendly and professional manner.
29 days
- Prepare coffee, beverages & menu items according to SOP.
19 days
- Assist in the preparation of ingredients, including washing, peeling, chopping, and slicing vegetables and fruits according to restaurant standards.
17 days
- Take accurate food and beverage orders from customers, ensuring all special requests and dietary needs are communicated clearly to the kitchen.
30+ days
- Execute daily operations for food preparation and service.
20 days
- Greet and serve customers in a friendly and professional manner.
6 days
- Prepare and serve a variety of menu according to recipes and standards.
24 days
- Welcome and greet customers in a friendly and professional manner.
6 days
- Greet customers warmly and provide excellent customer service.
12 days
- Prepare and cook menu items with consistency and quality
21 days
- Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.
6 days
- Guest Relations: Welcome guests warmly, present menus, make recommendations, and take food and beverage orders accurately.
18 days
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and company standards.
21 days
- Assist with basic food preparation, including washing, cutting, peeling, and preparing ingredients.
29 days