- Responsible for driving sales performance, monitoring revenue targets, and implementing initiatives to optimize restaurant profitability.
Today
400+ Outlet Manager Jobs - October 2026 - Urgent Hiring
Showing 479 jobs results for
"outlet manager"
- Responsible for driving sales performance, monitoring revenue targets, and implementing initiatives to optimize restaurant profitability.
Today
- Setting goals for the work group, developing organizational capability, and modelling how work together.
7 days
- Setting goals for the work group, developing organizational capability, and modelling how work together.
16 days
- Manage and oversee daily outlet operations to ensure smooth and efficient service.
1 day
- Lead daily shifts and support the Restaurant Manager in outlet operations.
3 days
- 2–3 years of experience in F&B operations, with hands-on cooking experience.
8 days
- Setting goals for the work group, developing organizational capability, and modelling how to work together.
2 days
- Melaporkan isu-isu operasi kepada Pengurus Kawasan serta memastikan operasi, penyediaan produk dan perkhidmatan pelanggan sentiasa konsisten.
6 days
- To lead the outlet to achieve the sales target.
6 days
- Melaporkan isu-isu operasi kepada Pengurus Kawasan serta memastikan operasi, penyediaan produk dan perkhidmatan pelanggan sentiasa konsisten.
6 days
- Oversee and manage the daily operations of the outlet to ensure smooth and efficient operations.
3 days
- Oversee and manage the daily operations of the outlet to ensure smooth and efficient operations.
3 days
- Oversee and manage the daily operations of the outlet to ensure smooth and efficient operations.
3 days
- Oversee and manage the daily operations of the outlet to ensure smooth and efficient operations.
3 days
- Melaporkan isu-isu operasi kepada Pengurus Kawasan serta memastikan operasi, penyediaan produk dan perkhidmatan pelanggan sentiasa konsisten.
6 days
- Manage daily outlet operations.
3 days
- Oversee daily restaurant operations, ensuring compliance with service, food quality, hygiene, and safety standards.
10 days
- Provide Leadership and manage shift in achieving company goal
8 days
- Oversee and manage the daily operations of the Chapanda Milk Tea outlet.
6 days
- OUTLET MANAGER
30+ days
- Setting goals for the work group, developing organizational capability, and modelling how work together.
7 days
- Setting goals for the work group, developing organizational capability, and modelling how work together.
7 days
- Provide Leadership and manage shift in achieving company goal
8 days
- Responsible for the profitability and performance of outlet.
23 days
- Lead daily outlet operations, maintain beverage and service standards, handle customer concerns professionally and create a welcoming environment.
23 days
- Lead store operational planning by organising team responsibilities, reviewing operational progress, participating in operational policy discussions, and implementing company operational standards to achieve business objectives.
30+ days
Assistant Restaurant Manager (GSC Mid Valley Southkey)
- Oversee and manage all areas of the restaurant and make final decisions on matters of importance to guest service
13 days
Assistant Restaurant Manager (GSC Gurney Plaza)
- Oversee and manage all areas of the restaurant and make final decisions on matters of importance to guest service
8 days
- Assist and report to Area Manager on outlet operation matters.
9 days