Chef Jobs in Johor - August 2026 - Urgent Hiring

search.result_querys_job "chef" text.in Johor
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MYR5,000 - MYR6,000 Sebulan
  • Supervise and support the concierge team to maintain high standards of personalized guest service.
  • Assist guests with transportation, restaurant reservations, sightseeing arrangements, entertainment, and other special requests.
  • Oversee VIP arrivals, special occasions, and personalized guest arrangements to ensure a memorable experience. ...
Posted
20 hours ago
Undisclosed
  • Operational Leadership: Direct the company’s day-to-day operations, ensuring alignment with strategic goals and regulatory standards.
  • Strategic Planning: Lead planning initiatives to expand service offerings, improve processes, and strengthen the company’s market position.
  • Performance Management: Monitor KPIs, optimize resource allocation, and drive a culture of continuous improvement across operational units. ...
Posted
17 days ago
Undisclosed
  • Manage daily stall operations: food prep, service, and closing
  • Cook western food (grill, fry) of chicken, fish and pasta
  • Ensure food hygiene, cleanliness, and quality standards are met ...
Posted
25 days ago
MYR2,800 - MYR2,800 Sebulan

Gerbang Nusajaya

  • Supervise, train, and support cashiers and front-line cash-handling staff.
  • Monitor daily cash transactions for accuracy and compliance.
  • Balance cash drawers, registers, and petty cash funds. ...
Posted
22 days ago

Nasi Kukus Pusat Bandar

MYR2,600 - MYR2,600 Sebulan
  • Pay: RM2,600.00 per month
  • Work Location: In person
Posted
20 hours ago
MYR1,700 - MYR1,700 Sebulan
  • - Membantu menyediakan bahan untuk memasak
  • - Membantu semasa proses memasak
  • - Memastikan kawasan dapur sentiasa bersih dan kemas ...
Posted
20 hours ago
MYR2,000 - MYR2,500 Sebulan

Gerbang Nusajaya

  • 6 days a week
  • 9 hours per day (8 working hours + 1-hour break)
  • Prepare ingredients and assist with daily food preparation. ...
Posted
11 days ago
Undisclosed
  • Accurately and efficiently cook meats, fish, vegetables, soups and other food products as well as prepare and portion food products prior to cooking. Also perform other duties including plating and garnishing of cooked items and preparing appropriate garnishes for all items. To ensure the cleanliness and hygiene of the kitchen area at all times are observed.

Jadilah pemohon terawal!

Posted
2 years ago
Undisclosed
  • Prepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and other kitchen equipment.
  • Ensure standard portion sizes, cooking methods, quality, and kitchen rules, as well as policies and procedures.
  • Stock and maintain sufficient levels of food products at line stations to ensure smooth service periods. ...

Jadilah pemohon terawal!

Posted
2 years ago