Assist in the preparation of ingredients, including washing, chopping, and portioning vegetables, meats, and other food items according to established recipes and standards.
To attend and handle general inquiries, providing customer service to clients via phone calls, walk-ins, online funnels, and emails. Identify clients’ needs and preferences, and recommend suitable travel tour packages or services. Discuss client requirements and advise on appropriate travel tour options.
Perform routine maintenance and repair on a variety of vehicles, including oil changes, tire rotations, and filter replacements, adhering to manufacturer specifications and company standards.