- Preparing meals according to centralized plating / individual serving trays based on the quantity and specific diet types ordered.
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700+ Food And Beverage Jobs in Malaysia | Job Vacancies | November 2026 | Maukerja
Showing 773 jobs results for
"food and beverage"
- Conduct theoretical and practical training in Food & Beverage Service.
1 day
- Oversee daily restaurant operations during assigned shifts to ensure smooth operations and good customer service.
2 days
- Assist in supervising daily outlet operations.
7 days
- Place daily orders for Central Kitchen according to usage
1 day
- Oversee and manage the daily operations of the outlet to ensure smooth and efficient operations.
9 days
- Oversee and manage the daily operations of the outlet to ensure smooth and efficient operations.
9 days
- Oversee and manage the daily operations of the outlet to ensure smooth and efficient operations.
9 days
- Assist with food preparation, including washing, cutting and preparing ingredients.
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- Assist with food preparation, including washing, cutting and preparing ingredients.
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- Assist with food preparation, including washing, cutting and preparing ingredients.
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- Assist with food preparation, including washing, cutting and preparing ingredients.
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- Assist with food preparation, including washing, cutting and preparing ingredients.
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- Assist in the preparation of various beverages according to established recipes and quality standards, ensuring consistency and customer satisfaction.
6 days
- Familiar with daily restaurant operations and service standards.
5 days
- Oversee and manage the overall operations of all outlets.
2 days
- Oversee and manage the daily operations of the outlet to ensure smooth and efficient operations.
9 days
- Familiar with daily restaurant operations and service standards.
5 days
- Familiar with daily restaurant operations and service standards.
5 days
- Familiar with daily restaurant operations and service standards.
5 days
- Familiar with daily restaurant operations and service standards.
5 days
- Prepare ingredients and assist with daily food preparation and production.
13 days
- Visit restaurants, cafés, food outlets, and other F&B customers to promote and introduce company products.
26 days
F&B Operation Manager
- Be the Captain of our food courts — making sure every outlet runs smoothly, from peak lunch rush to late-night cleanup.
1 day
- WHAT YOU WILL BE DOING HERE
30+ days
- Greet customers warmly and provide excellent customer service.
12 days
- Greet customers warmly and provide excellent customer service.
12 days
- Check and prepare food/drinks at the counter before starting work.
2 days
- Greet customers warmly and assist them with menu selections, providing detailed descriptions of dishes and daily specials.
30+ days
- Prepare ingredients by washing, peeling, cutting, and portioning.
7 days